Step-by-Step Guide to Prepare Any-night-of-the-week Mince pies

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date: 2020-09-21T15:16:10.264Z image: https://img-global.cpcdn.com/recipes/81cb079745ab89a4/751x532cq70/mince-pies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/81cb079745ab89a4/751x532cq70/mince-pies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/81cb079745ab89a4/751x532cq70/mince-pies-recipe-main-photo.jpg author: Georgia Pope ratingvalue: 4.8 reviewcount: 3110 recipeingredient: - "140 g cold butter" - "225 g plain flour" - "50 g ground almonds" - "50 g golden caster sugar" - " Zest of 1 orange" - "Pinch salt" - "1 egg yolk" - "1-2 tsp cold water" - "Jar good quality mincemeat" - "1 egg" - " Icing sugar for dusting optional" recipeinstructions: - "Rub butter into flour with fingertips until you have a crumbly mixture" - "Add almonds, sugar, orange zest and salt and mix together with fingertips" - "Add egg yolk and water, bring all together and knead into a soft dough" - "Put in a plastic bag and put in the fridge for 30 minutes" - "Roll dough out on a lightly floured surface nice and thin (but still thick enough that it doesn't tear)" - "Cut out 18 holes and place each one into a greased mince pie tin." - "Spoon mincemeat into each cup (don't overfill or it'll leak over in the oven - a level tsp or a little less should be plenty)" - "Cut out star/Christmas tree/holly shapes from the remaining dough and place on top." - "Brush each mince pie with the beaten egg (this gives the pies a nice golden glaze) and put in a preheated oven at 180 for 12-15 mins (keep a close eye on them, they cook quickly and burn easily!)" - "After they've cooled, lightly sieve some icing sugar over them if you want to" categories: - Recipe tags: - mince - pies katakunci: mince pies nutrition: 157 calories recipecuisine: American preptime: "PT16M" cooktime: "PT33M" recipeyield: "4" recipecategory: Lunch --- ![Mince pies](https://img-global.cpcdn.com/recipes/81cb079745ab89a4/751x532cq70/mince-pies-recipe-main-photo.jpg) Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, mince pies. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Mince Pies Recipe Demonstration - Joyofbaking.com. Incredibly easy Christmas mince pies recipe & bake with me! There's nothing quite like a homemade mince pie, served warm from the oven with a We've got plenty of mince pie recipes to choose from - Paul Hollywood bakes a big batch of. Paul Hollywood prefers melt-in-the-mouth pastry for his fruity mince pies, so this recipe is nice and short. Mince pies is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Mince pies is something that I've loved my whole life. They are fine and they look wonderful. To begin with this recipe, we must first prepare a few components. You can cook mince pies using 11 ingredients and 10 steps. Here is how you cook that. ##### The ingredients needed to make Mince pies: 1. Get 140 g cold butter 1. Make ready 225 g plain flour 1. Prepare 50 g ground almonds 1. Make ready 50 g golden caster sugar 1. Prepare Zest of 1 orange 1. Get Pinch salt 1. Prepare 1 egg yolk 1. Prepare 1-2 tsp cold water 1. Prepare Jar good quality mincemeat 1. Prepare 1 egg 1. Get Icing sugar (for dusting - optional) Mince pie (or mincemeat pie, depending on where you're from) is an English pie made with mincemeat, which is a mixture of dried fruit, spices, spirits, and sometimes—but not always— beef. Mince pies. Десерты и выпечка. Птица. Mincemeat pie, also called mince pie, has occupied a prominent place on Britain's holiday table for centuries and that tradition continues today. Homemade Mince Pie with Crumbly Topping. ##### Steps to make Mince pies: 1. Rub butter into flour with fingertips until you have a crumbly mixture 1. Add almonds, sugar, orange zest and salt and mix together with fingertips 1. Add egg yolk and water, bring all together and knead into a soft dough 1. Put in a plastic bag and put in the fridge for 30 minutes 1. Roll dough out on a lightly floured surface nice and thin (but still thick enough that it doesn't tear) 1. Cut out 18 holes and place each one into a greased mince pie tin. 1. Spoon mincemeat into each cup (don't overfill or it'll leak over in the oven - a level tsp or a little less should be plenty) 1. Cut out star/Christmas tree/holly shapes from the remaining dough and place on top. 1. Brush each mince pie with the beaten egg (this gives the pies a nice golden glaze) and put in a preheated oven at 180 for 12-15 mins (keep a close eye on them, they cook quickly and burn easily!) 1. After they've cooled, lightly sieve some icing sugar over them if you want to Mincemeat pie, also called mince pie, has occupied a prominent place on Britain's holiday table for centuries and that tradition continues today. Homemade Mince Pie with Crumbly Topping. These homemade Vegan Mince Pies hold the very essence of Christmas in their delicious pastry crusts. Nothing can beat one warm from the oven with a glass of mulled wine! Homemade Mince Pies are flakey pockets of fruity heaven. So that's going to wrap it up with this special food mince pies recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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