date: 2020-07-03T04:56:12.561Z image: https://img-global.cpcdn.com/recipes/916dd0835f4be4bb/751x532cq70/mun-tahu-ayam-chinese-chicken-tofu-thick-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/916dd0835f4be4bb/751x532cq70/mun-tahu-ayam-chinese-chicken-tofu-thick-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/916dd0835f4be4bb/751x532cq70/mun-tahu-ayam-chinese-chicken-tofu-thick-soup-recipe-main-photo.jpg author: Ethel Briggs ratingvalue: 4.5 reviewcount: 3918 recipeingredient: - "1 medium carrot" - "1 soft white tofu" - "1 chicken breast" - "1 tsp chopped garlic" - "1/4 Chinese cabbage" - "1 hot chilli pepper if you want it spicy" - "1 spring onion" - " Salt" - "1 tsp soy sauce" - "2-4 drops Worchestershire sauce" - " Pepper" - "3 tsp potato starch" - " Water" - " Olive oil" - "1 spoon chicken powder" recipeinstructions: - "Chop all of the ingredients" - "Stir fry garlic" - "Add 2 cups of water" - "Add chicken and bring it to boil" - "Turn down the heat and add the rest" - "Add salt, pepper, soy sauce, worchestershire sauce and chicken powder. Then stir" - "Add tofu" - "Add a little bit of water to potato starch" - "Add it to the pan while stirring" - "Bring it to boil (don't stop stirring)" - "Let it cool and stir until become creamy and thick, then serve" categories: - Recipe tags: - mun - tahu - ayam katakunci: mun tahu ayam nutrition: 195 calories recipecuisine: American preptime: "PT28M" cooktime: "PT48M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, mun tahu ayam / chinese chicken tofu thick soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious. Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is something that I've loved my entire life. Mun tahu (燜豆腐 / 焖豆腐) is Chinese Indonesian dish of soft tofu braised in savoury thick white sauce, mixed with minced chicken and shrimp. The mun (燜/焖, literally means "braised") cooking technique suggesting its Hakka origin. While tahu is tofu in Indonesian. Video ini berisi tentang Cara memasak mun tahu ayam-ala Chinese food yang enak Selamat mencoba resep mun tahu ayam ini Semoga bermanfaat. To get started with this particular recipe, we must first prepare a few components. You can cook mun tahu ayam / chinese chicken tofu thick soup using 15 ingredients and 11 steps. Here is how you can achieve that. ##### The ingredients needed to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup: 1. Get 1 medium carrot 1. Take 1 soft white tofu 1. Prepare 1 chicken breast 1. Prepare 1 tsp chopped garlic 1. Get 1/4 Chinese cabbage 1. Take 1 hot chilli pepper (if you want it spicy) 1. Make ready 1 spring onion 1. Prepare Salt 1. Take 1 tsp soy sauce 1. Prepare 2-4 drops Worchestershire sauce 1. Make ready Pepper 1. Make ready 3 tsp potato starch 1. Get Water 1. Get Olive oil 1. Get 1 spoon chicken powder A Chinese friend introduced me to this several years ago. In China, one of the most popular ways to use tonic herbs is to cook them in a soup with some To make the soup, I basically poach a chicken. Using a whole chicken or chicken parts (my friend says silkie chickens are best, but I use regular. Chinese Chicken Mushroom SoupThe Woks of Life. ##### Steps to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup: 1. Chop all of the ingredients 1. Stir fry garlic 1. Add 2 cups of water 1. Add chicken and bring it to boil 1. Turn down the heat and add the rest 1. Add salt, pepper, soy sauce, worchestershire sauce and chicken powder. Then stir 1. Add tofu 1. Add a little bit of water to potato starch 1. Add it to the pan while stirring 1. Bring it to boil (don't stop stirring) 1. Let it cool and stir until become creamy and thick, then serve Using a whole chicken or chicken parts (my friend says silkie chickens are best, but I use regular. Chinese Chicken Mushroom SoupThe Woks of Life. A plant-based recipe for 'chicken' noodle soup made with cubed organic tofu. The chicken is replaced with small cubes of protein-packed tofu that have been pan fried with a little tamari and nutritional yeast. After that it's added to a base made from celery, onion, carrot and vegan chicken. So that is going to wrap this up for this special food mun tahu ayam / chinese chicken tofu thick soup recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!