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date: 2020-07-31T04:31:27.241Z
image: https://img-global.cpcdn.com/recipes/0678584834dcfacf/751x532cq70/marcs-huevos-rancheros-with-chorizo-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/0678584834dcfacf/751x532cq70/marcs-huevos-rancheros-with-chorizo-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/0678584834dcfacf/751x532cq70/marcs-huevos-rancheros-with-chorizo-recipe-main-photo.jpg
author: Hulda Maldonado
ratingvalue: 4.5
reviewcount: 42542
recipeingredient:
- "1 onion chopped"
- "1 red 1 yellow pepper deseeded sliced"
- "Half a chorizo sliced"
- "2 tins chopped tomatoes"
- "2 cloves garlic crushed"
- "2 tsp Tomato puree"
- "1 Dried chilli"
- "1 fresh chilli deseeded finely chopped"
- "1 tsp smoked paprika"
- " Black pepper to season"
- "1 tsp cumin"
- "4 free range eggs"
- " Tortilla wraps to serve"
- " Fresh parsley"
- "2 tsp olive oil"
recipeinstructions:
- "Heat the olive oil in a pan over medium heat. Add onions & garlic and fry until soft."
- "Add chorizo & peppers & fry until slightly browned"
- "Add chopped tomatoes, chilli and spices & simmer for 5 minutes"
- "Make 4 wells in the mixture in the pan and carefully crack the 4 eggs into each well."
- "Turn down the heat slightly. Cover the pan with a lid and let the eggs poach in the pan."
- "Once the eggs are cooked, sprinkle with some chopped parsley & serve into tortilla wraps (you could grate cheese on top too if you would like). Wrap them up & enjoy!"
categories:
- Recipe
tags:
- marcs
- huevos
- rancheros
katakunci: marcs huevos rancheros
nutrition: 162 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT40M"
recipeyield: "1"
recipecategory: Dinner
---
![Marc’s huevos rancheros with chorizo](https://img-global.cpcdn.com/recipes/0678584834dcfacf/751x532cq70/marcs-huevos-rancheros-with-chorizo-recipe-main-photo.jpg)
Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to prepare a special dish, marc’s huevos rancheros with chorizo. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Marc’s huevos rancheros with chorizo is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Marc’s huevos rancheros with chorizo is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook marc’s huevos rancheros with chorizo using 15 ingredients and 6 steps. Here is how you can achieve it.
##### The ingredients needed to make Marc’s huevos rancheros with chorizo:
1. Take 1 onion, chopped
1. Take 1 red & 1 yellow pepper, deseeded & sliced
1. Take Half a chorizo, sliced
1. Take 2 tins chopped tomatoes
1. Take 2 cloves garlic, crushed
1. Prepare 2 tsp Tomato puree
1. Get 1 Dried chilli
1. Take 1 fresh chilli, deseeded & finely chopped
1. Get 1 tsp smoked paprika
1. Make ready Black pepper to season
1. Take 1 tsp cumin
1. Take 4 free range eggs
1. Make ready Tortilla wraps to serve
1. Make ready Fresh parsley
1. Make ready 2 tsp olive oil
##### Instructions to make Marc’s huevos rancheros with chorizo:
1. Heat the olive oil in a pan over medium heat. Add onions & garlic and fry until soft.
1. Add chorizo & peppers & fry until slightly browned
1. Add chopped tomatoes, chilli and spices & simmer for 5 minutes
1. Make 4 wells in the mixture in the pan and carefully crack the 4 eggs into each well.
1. Turn down the heat slightly. Cover the pan with a lid and let the eggs poach in the pan.
1. Once the eggs are cooked, sprinkle with some chopped parsley & serve into tortilla wraps (you could grate cheese on top too if you would like). Wrap them up & enjoy!
So that is going to wrap it up with this exceptional food marc’s huevos rancheros with chorizo recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!