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date: 2020-07-22T11:29:55.781Z
image: https://img-global.cpcdn.com/recipes/dd2439738036f64b/751x532cq70/venison-sausages-risotto-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/dd2439738036f64b/751x532cq70/venison-sausages-risotto-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/dd2439738036f64b/751x532cq70/venison-sausages-risotto-recipe-main-photo.jpg
author: Minnie Marshall
ratingvalue: 4.3
reviewcount: 31989
recipeingredient:
- "150 g risotto rice per person 75100 g"
- "2 Venison sausages"
- "1 stalk celery finely chopped"
- "2 medium onions finely chopped"
- "5-6 tbs grated Parmesan cheese"
- "50 g butter"
- "2-3 tbs olive oil"
- "400 ml dissolved beef stocks"
- " Few little bunch of Thyme"
recipeinstructions:
- "Cut Venison sausages into small pieces, fry them to until cooked."
- "Heat the pan, add 25 g of butter and olive oil, let butter to melt. Add chopped onions and celery, let they cook for 10 minutes over medium heat, and stir it."
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- "Then add risotto rice"
- "And 200 ml of dissolved beef stock to the fried onions, rice and celery.Keep stirring all the time. Allow to cook for next 8-10 minutes"
- "Then, add grated Parmesan cheese and thyme to the rice, still stir it. After 5 minutes, add next 200 ml of beef stock and fried Venison sausages. Cover the pot with a lid and allow simmer it for 10 minutes more over low hear. It is ready."
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- ""
- ""
- ""
- "It's very tasty, you SHOULD to try it. Enjoy"
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- ""
- ""
- ""
- ""
- "Ingredients"
categories:
- Recipe
tags:
- venison
- sausages
- risotto
katakunci: venison sausages risotto
nutrition: 276 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT31M"
recipeyield: "3"
recipecategory: Dessert
---
![Venison sausages risotto](https://img-global.cpcdn.com/recipes/dd2439738036f64b/751x532cq70/venison-sausages-risotto-recipe-main-photo.jpg)
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, venison sausages risotto. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Venison sausages risotto is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Venison sausages risotto is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook venison sausages risotto using 9 ingredients and 17 steps. Here is how you can achieve that.
##### The ingredients needed to make Venison sausages risotto:
1. Get 150 g risotto rice (per person 75-100 g)
1. Get 2 Venison sausages
1. Get 1 stalk celery, finely chopped
1. Take 2 medium onions, finely chopped
1. Take 5-6 tbs grated Parmesan cheese
1. Get 50 g butter
1. Prepare 2-3 tbs olive oil
1. Take 400 ml dissolved beef stocks
1. Get Few little bunch of Thyme
##### Steps to make Venison sausages risotto:
1. Cut Venison sausages into small pieces, fry them to until cooked.
1. Heat the pan, add 25 g of butter and olive oil, let butter to melt. Add chopped onions and celery, let they cook for 10 minutes over medium heat, and stir it.
1.
1. Then add risotto rice
1. And 200 ml of dissolved beef stock to the fried onions, rice and celery.Keep stirring all the time. Allow to cook for next 8-10 minutes
1. Then, add grated Parmesan cheese and thyme to the rice, still stir it. After 5 minutes, add next 200 ml of beef stock and fried Venison sausages. Cover the pot with a lid and allow simmer it for 10 minutes more over low hear. It is ready.
1.
1.
1.
1.
1. It's very tasty, you SHOULD to try it. Enjoy
1.
1.
1.
1.
1.
1. Ingredients
So that's going to wrap it up with this exceptional food venison sausages risotto recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!