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date: 2020-12-06T18:44:00.173Z
image: https://img-global.cpcdn.com/recipes/5068082770870272/751x532cq70/sweet-sticky-and-spicy-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5068082770870272/751x532cq70/sweet-sticky-and-spicy-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5068082770870272/751x532cq70/sweet-sticky-and-spicy-chicken-recipe-main-photo.jpg
author: Scott Greer
ratingvalue: 4.3
reviewcount: 40941
recipeingredient:
- "1 1/2 tbsp brown sugar"
- "2 tbsp honey"
- "1/4 cup soy sauce"
- "2 tsp chopped fresh ginger rootI used ginger seasoning"
- "2 tsp chopped garlic"
- "2 tbsp Hot sauce I used 1 cause my kids"
- "1 salt and pepper to taste"
- "2 boneless skinless chicken breast cubed"
- "1 tbsp vegetable oil"
recipeinstructions:
- "Mix together in a small bowl your honey, soy sauce, garlic, ginger, brown sugar and hot sauce. Mix it well and set aside."
- "Heat skillet. When heated add your oil."
- "After you cut up the chicken you want to lightly sprinkle salt and pepper on it."
- "After you added your oil, put your chicken in. Let it turn white fully. Approximately 1 minute each side."
- "***TO ALL JUST REMEMBER. IT TAKES TIME TO THICKEN THE SAUCE. BE PATIENT AND YOU WILL SEE:::****When you have almost fully cooked your chicken in the skillet, add your sauce and toss the chicken around in it till covered in sauce. I flatten in a single layer so the juices and all the chicken get cooked in the yummy goodness . uncovered Turn the heat to medium high for 5-10 minutes watching well and stirring it around every two mins. When the sauce starts to get stickier and thicker. You can turn the heat down a little to maybe medium low. Keep stirring every two mins till the sauce is fully sticking on the chicken. Practically leaves the pan.. Then your chicken is done."
- "I hope you enjoy this cause i sure did. I made it having not really much time to cook it till husband got home and it was fast if you thaw your chicken in defrost in microwave if it's frozen like mine was. That took only 10 mins. Or already thawed chicken which is faster. When it was done i couldn't believe how wonderful the taste was. It was almost restaurant quality but possibly better. Enjoy and god bless"
categories:
- Recipe
tags:
- sweet
- sticky
- and
katakunci: sweet sticky and
nutrition: 133 calories
recipecuisine: American
preptime: "PT13M"
cooktime: "PT48M"
recipeyield: "4"
recipecategory: Dessert
---
![Sweet, sticky and spicy chicken](https://img-global.cpcdn.com/recipes/5068082770870272/751x532cq70/sweet-sticky-and-spicy-chicken-recipe-main-photo.jpg)
Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to prepare a special dish, sweet, sticky and spicy chicken. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet, sticky and spicy chicken is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. Sweet, sticky and spicy chicken is something that I've loved my whole life. They are nice and they look wonderful.
All Reviews for Sweet, Sticky and Spicy Chicken. My chicken was sticky, sweet and spicy just the way it was supposed to be. Diethood » Recipes » Dinner » Spicy, Sweet and Sticky Chicken Thighs Recipe. The glory that is this amazingness… If I was this sticky chicken, I'd kiss myself.
To begin with this recipe, we must prepare a few ingredients. You can cook sweet, sticky and spicy chicken using 9 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Sweet, sticky and spicy chicken:
1. Get 1 1/2 tbsp brown sugar
1. Make ready 2 tbsp honey
1. Get 1/4 cup soy sauce
1. Prepare 2 tsp chopped fresh ginger root(I used ginger seasoning)
1. Get 2 tsp chopped garlic
1. Make ready 2 tbsp Hot sauce. (I used 1 cause my kids)
1. Make ready 1 salt and pepper to taste
1. Get 2 boneless, skinless chicken breast cubed
1. Make ready 1 tbsp vegetable oil
My family are always wanting me to make this. If you love Chinese food then you will love this. My is the Sweet, Sticky and Spicy Chicken perfect combination of sweet stickiness and spicy heat, the definition of finger-licking deliciousness! Asian cooking is full of dishes based on a harmonious balance between sweet and sour.
##### Instructions to make Sweet, sticky and spicy chicken:
1. Mix together in a small bowl your honey, soy sauce, garlic, ginger, brown sugar and hot sauce. Mix it well and set aside.
1. Heat skillet. When heated add your oil.
1. After you cut up the chicken you want to lightly sprinkle salt and pepper on it.
1. After you added your oil, put your chicken in. Let it turn white fully. Approximately 1 minute each side.
1. ***TO ALL JUST REMEMBER. IT TAKES TIME TO THICKEN THE SAUCE. BE PATIENT AND YOU WILL SEE:::****When you have almost fully cooked your chicken in the skillet, add your sauce and toss the chicken around in it till covered in sauce. I flatten in a single layer so the juices and all the chicken get cooked in the yummy goodness . uncovered Turn the heat to medium high for 5-10 minutes watching well and stirring it around every two mins. When the sauce starts to get stickier and thicker. You can turn the heat down a little to maybe medium low. Keep stirring every two mins till the sauce is fully sticking on the chicken. Practically leaves the pan.. Then your chicken is done.
1. I hope you enjoy this cause i sure did. I made it having not really much time to cook it till husband got home and it was fast if you thaw your chicken in defrost in microwave if it's frozen like mine was. That took only 10 mins. Or already thawed chicken which is faster. When it was done i couldn't believe how wonderful the taste was. It was almost restaurant quality but possibly better. Enjoy and god bless
My is the Sweet, Sticky and Spicy Chicken perfect combination of sweet stickiness and spicy heat, the definition of finger-licking deliciousness! Asian cooking is full of dishes based on a harmonious balance between sweet and sour. Heat oil in a large skillet over medium heat. Pour the sauce over the chicken. Simply put. you have to try these sweet and spicy sticky chicken fingers.
So that's going to wrap it up for this special food sweet, sticky and spicy chicken recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!