date: 2020-08-17T12:58:44.877Z image: https://img-global.cpcdn.com/recipes/a7451377c11a340d/751x532cq70/chicken-samosa-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a7451377c11a340d/751x532cq70/chicken-samosa-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a7451377c11a340d/751x532cq70/chicken-samosa-recipe-main-photo.jpg author: Elva Mason ratingvalue: 4.5 reviewcount: 5556 recipeingredient: - " Chicken Breasts chopped small 2 breasts" - " Tortilla Wraps" - "1 Large Onion chopped" - "1 Clove Crushed Garlic" - " RedYellowGreen Peppers nicely diced" - " Oil" - " Allpurpose flour 1 tbsp mixed with 1 tbsp water" - "1 1/2 tsp Chili powder" - " Black Pepper and Salt" - " Thyme or Parsley" recipeinstructions: - "In a saucepan, combine the chicken with all the above mentioned Spices. Cook covered till the chicken has cooked well and turns light brown.Keep aside." - "Heat a non-stick pan, add oil, let it turn hot." - "Add, onions, garlic, Your peepers and few pinches of salt." - "Add the cooked chicken to the onions, stir fry for a few minutes." - "Make a paste using 1 tbsp flour and with 1½ tbsp water." - "Using a knife, cut the warmed up tortilla into 2 halves." - "Make a cone shape out of one of the halves, spread the flour paste along the edges of the cone and seal it. Add the chicken filling into the cone, don't over stuff it." - "To close the cone, spread the flour paste on the edges and glue it together." - "Prepare Oil- to deep fry samosas" - "Fry till the samosas turn golden brown in color." - "Transfer to a kitchen paper towel." - "Serve warm along with tomato ketchup or chili sauce." categories: - Recipe tags: - chicken - samosa katakunci: chicken samosa nutrition: 236 calories recipecuisine: American preptime: "PT23M" cooktime: "PT56M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, chicken samosa. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious. Chicken Samosa is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Chicken Samosa is something that I have loved my whole life. To get started with this particular recipe, we have to prepare a few components. You can have chicken samosa using 10 ingredients and 12 steps. Here is how you cook that. ##### The ingredients needed to make Chicken Samosa: 1. Take Chicken Breasts chopped small- 2 breasts 1. Make ready Tortilla Wraps 1. Take 1 Large Onion chopped 1. Make ready 1 Clove Crushed Garlic 1. Get Red,Yellow,Green Peppers (nicely diced) 1. Make ready Oil 1. Make ready All-purpose flour - 1 tbsp mixed with 1½ tbsp water 1. Make ready 1 1/2 tsp Chili powder- 1. Prepare Black Pepper and Salt 1. Make ready Thyme or Parsley ##### Steps to make Chicken Samosa: 1. In a saucepan, combine the chicken with all the above mentioned Spices. Cook covered till the chicken has cooked well and turns light brown.Keep aside. 1. Heat a non-stick pan, add oil, let it turn hot. 1. Add, onions, garlic, Your peepers and few pinches of salt. 1. Add the cooked chicken to the onions, stir fry for a few minutes. 1. Make a paste using 1 tbsp flour and with 1½ tbsp water. 1. Using a knife, cut the warmed up tortilla into 2 halves. 1. Make a cone shape out of one of the halves, spread the flour paste along the edges of the cone and seal it. - Add the chicken filling into the cone, don't over stuff it. 1. To close the cone, spread the flour paste on the edges and glue it together. 1. Prepare Oil- to deep fry samosas 1. Fry till the samosas turn golden brown in color. 1. Transfer to a kitchen paper towel. 1. Serve warm along with tomato ketchup or chili sauce. So that is going to wrap it up with this special food chicken samosa recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!