date: 2020-11-10T04:42:06.128Z image: https://img-global.cpcdn.com/recipes/6428908971884544/751x532cq70/tortilla-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6428908971884544/751x532cq70/tortilla-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6428908971884544/751x532cq70/tortilla-soup-recipe-main-photo.jpg author: Elmer Ferguson ratingvalue: 4 reviewcount: 38724 recipeingredient: - " Tortilla taco chips unsalted" - " Chicken breast" - " Salt" - " Canned diced tomatoes in tomato juice" - " onion" - " Garlic" - " Chili powder" - " Pizza cheese" - " Avocado" - " Cilantro" - " Limes" - " Salsa" - " Sliced jalapeno" recipeinstructions: - "Bring 600 ml and 1 tablespoon of salt to a boil. Once it comes to a boil, add the chicken and boil over medium heat for about 10 minutes, cover with a lid, and continue boiling for 15 minutes." - "Finely chop the garlic and onions. Using a generous amount of oil, sauté the garlic and onions in the pot in which you will make the soup." - "Add the diced tomatoes and tomato juice to Step 2, then add the boiling liquid from Step 1." - "Add the chili powder and 300 ml of water." - "Chop the boiled chicken from Step 1 into 1 cm pieces." - "Once the soup from Step 4 has begun to boil, simmer over medium heat for about 15 minutes. Add the chicken from Step 5 and simmer until well-heated. Add salt or water to taste." - "Slice the avocado in half, then cut each half into 8 wedges. Cut the lime into 4 wedges." - "Once the chicken from Step 5 becomes thoroughly warmed, put 8-10 tortilla chips in each bowl and top with the soup." - "Put 1/4 of the avocado on top of each bowl from Step 7, then top with about 3 tablespoons of cheese each. Garnish as you like with cilantro and lime." - "While the soup is still hot, swirl in the melting cheese, drizzle in the lime and enjoy." - "If you like a spicier taste, add some salsa before serving." categories: - Recipe tags: - tortilla - soup katakunci: tortilla soup nutrition: 238 calories recipecuisine: American preptime: "PT31M" cooktime: "PT47M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, tortilla soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious. Tortilla Soup is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Tortilla Soup is something which I've loved my whole life. To begin with this particular recipe, we must first prepare a few ingredients. You can cook tortilla soup using 13 ingredients and 11 steps. Here is how you cook that. ##### The ingredients needed to make Tortilla Soup: 1. Take Tortilla (taco) chips (unsalted) 1. Make ready Chicken breast 1. Take Salt 1. Prepare Canned diced tomatoes (in tomato juice) 1. Make ready onion 1. Get Garlic 1. Make ready Chili powder 1. Get Pizza cheese 1. Take Avocado 1. Prepare Cilantro 1. Prepare Limes 1. Take Salsa 1. Take Sliced jalapeno ##### Instructions to make Tortilla Soup: 1. Bring 600 ml and 1 tablespoon of salt to a boil. Once it comes to a boil, add the chicken and boil over medium heat for about 10 minutes, cover with a lid, and continue boiling for 15 minutes. 1. Finely chop the garlic and onions. Using a generous amount of oil, sauté the garlic and onions in the pot in which you will make the soup. 1. Add the diced tomatoes and tomato juice to Step 2, then add the boiling liquid from Step 1. 1. Add the chili powder and 300 ml of water. 1. Chop the boiled chicken from Step 1 into 1 cm pieces. 1. Once the soup from Step 4 has begun to boil, simmer over medium heat for about 15 minutes. Add the chicken from Step 5 and simmer until well-heated. Add salt or water to taste. 1. Slice the avocado in half, then cut each half into 8 wedges. Cut the lime into 4 wedges. 1. Once the chicken from Step 5 becomes thoroughly warmed, put 8-10 tortilla chips in each bowl and top with the soup. 1. Put 1/4 of the avocado on top of each bowl from Step 7, then top with about 3 tablespoons of cheese each. Garnish as you like with cilantro and lime. 1. While the soup is still hot, swirl in the melting cheese, drizzle in the lime and enjoy. 1. If you like a spicier taste, add some salsa before serving. So that is going to wrap this up for this exceptional food tortilla soup recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!