date: 2020-08-18T23:09:50.039Z image: https://img-global.cpcdn.com/recipes/3a2692b513c76faef772d3d945728b07/751x532cq70/rusks-from-zakynthos-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3a2692b513c76faef772d3d945728b07/751x532cq70/rusks-from-zakynthos-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3a2692b513c76faef772d3d945728b07/751x532cq70/rusks-from-zakynthos-recipe-main-photo.jpg author: Ollie Singleton ratingvalue: 4.9 reviewcount: 8026 recipeingredient: - "16 rusks" - "120 g pudding powder vanilla" - "4 cups fresh milk" - "150 g sugar" - " cinnamon" - " ground walnuts" - " For the syrup" - "1 cinnamon stick" - "2-3 cloves " - "2 cups water" - "1 cup sugar" - " For the whipped cream" - "500 g Ello Ermol vegetable whipped cream" - "100 g icing sugar" - "100 ml fresh milk" recipeinstructions: - "Line a pyrex baking tray with the rusks, pour the syrup that you should have already prepared over them and sprinkle with a little cinnamon." - "Meanwhile prepare you pudding. Mix the pudding powder and the sugar in a cup of milk and whisk well. Boil the rest of the milk in a pot, remove from heat and slowly add the mixture of milk and pudding powder, still whisking at all times. Place over heat and boil a little more, while stirring. Cover the rusks with the cream and if you like, sprinkle a little cinnamon once more." - "Prepare the whipped cream and spread over the top." - "Sprinkle with the ground walnuts and place in the fridge for at least 1-2 hours." categories: - Recipe tags: - rusks - from - zakynthos katakunci: rusks from zakynthos nutrition: 298 calories recipecuisine: American preptime: "PT37M" cooktime: "PT33M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, rusks from zakynthos. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious. Rusks from Zakynthos is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Rusks from Zakynthos is something that I've loved my whole life. Rusks from Zakynthos. Τα κορίτσια της La Senza πάνε…θάλασσα! Healthy City Walk. Δημοφιλέστερες Ειδήσεις Sintages Pareas. Κέικ μελιού. If you're looking for inspiration for your next holiday, check out our latest video showcasing the stunning scenery of Zakynthos Greece. Zakynthos is a charming little Ionian town with breathtaking beaches, beautiful natural landscapes and a rich past. To get started with this recipe, we have to prepare a few components. You can have rusks from zakynthos using 15 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Rusks from Zakynthos: 1. Make ready 16 rusks 1. Take 120 g pudding powder (vanilla) 1. Get 4 cups fresh milk 1. Make ready 150 g sugar 1. Get cinnamon 1. Get ground walnuts 1. Make ready For the syrupι 1. Make ready 1 cinnamon stick 1. Take 2-3 cloves [] 1. Get 2 cups water 1. Prepare 1 cup sugar 1. Take For the whipped cream 1. Prepare 500 g Ello Ermol (vegetable whipped cream) 1. Take 100 g icing sugar 1. Take 100 ml fresh milk I've got all the information you need to enjoy. Buttermilk rusks are always a winner, especially when dunked in tea or coffee! While South Africans around the world yearn for and enjoy the well known Ouma Rusks, there's something a bit special. Travel guide resource for your visit to Zakynthos. ##### Instructions to make Rusks from Zakynthos: 1. Line a pyrex baking tray with the rusks, pour the syrup that you should have already prepared over them and sprinkle with a little cinnamon. 1. Meanwhile prepare you pudding. Mix the pudding powder and the sugar in a cup of milk and whisk well. Boil the rest of the milk in a pot, remove from heat and slowly add the mixture of milk and pudding powder, still whisking at all times. Place over heat and boil a little more, while stirring. Cover the rusks with the cream and if you like, sprinkle a little cinnamon once more. 1. Prepare the whipped cream and spread over the top. 1. Sprinkle with the ground walnuts and place in the fridge for at least 1-2 hours. While South Africans around the world yearn for and enjoy the well known Ouma Rusks, there's something a bit special. Travel guide resource for your visit to Zakynthos. Located in the heart of Zakynthos, this hotel is steps from National Marine Park of Zakynthos and Laganas Beach. Discuss Zakynthos travel with Tripadvisor travelers. Tourism updates from Zakynthos local newspaper. www. So that's going to wrap this up for this special food rusks from zakynthos recipe. Thanks so much for your time. I'm confident that you can make this at home. 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