date: 2020-12-05T05:46:42.683Z image: https://img-global.cpcdn.com/recipes/aa7fc191413bee80/751x532cq70/banoffee-pie-jars-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/aa7fc191413bee80/751x532cq70/banoffee-pie-jars-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/aa7fc191413bee80/751x532cq70/banoffee-pie-jars-recipe-main-photo.jpg author: Francisco Weber ratingvalue: 4.7 reviewcount: 33858 recipeingredient: - " For Pie Crust" - "10-12 digestive biscuits" - "4-5 tbsp Melted Butter" - " Caramel Toffee Sauce" - "1/2 Cup Granulated Sugar" - "1/4 Cup Salted Butter" - "1/2 Cup Amul fresh Cream" - "2 tbsp water if sauce is too thick" - "as required Sliced Bananas" - " Whipp Topping" - "150 ml Double Cream diary whipping Cream you can use non diary too" - "2 tbsp Icing Sugar" - "1/4 tsp Vanilla extract" recipeinstructions: - "Take biscuits and grind them in food processor for crust." - "Now add melted butter and mix thoroughly until rough shape is formed at this step stop adding butter." - "Now take loose bottom pie mould and grease it with butter." - "Spread the biscuit butter mix in mould and form a uniform layer with back of the glass." - "For jar directly add 2 to 3 tbsp in them and form a layer." - "Let it set in refrigerator for 15 20 mins." - "For sauce take a pan add sugar and spread evenly." - "Now cook this sugar on high to med flame until it is fully melted and amber colour is developed. Do not put spatula inside pan to mix sugar it will stick to spatula at this stage, just swirl your pan to mix." - "Once light golden or amber colour is developed add butter and switch off the flame and mix continuosly until everything is mixed properly." - "Then put the flame on slow and add fresh cream in parts and mix vigrously. Everything should be properly mixed. You have to stirr continuosly." - "Cook for 2 to 3 mins until everything is combined and sauce starts to leave the sides of pan." - "Pour this in another container and let it cool. It will become thick as it cools." - "Once the sauce is cooled add 1/2 tsp vanilla extract in itand mix properly." - "Slice some bananas." - "Pour cream in a container which is previously chilled add icing sugar and beat until med peaks are formed." - "Now add sauce in pie crust." - "Arrange some sliced bananas and topp it with whipped cream." - "For jars continue in a same way." - "At last top these with dust of cocoa powder and shredded chocolate." categories: - Recipe tags: - banoffee - pie - katakunci: banoffee pie nutrition: 212 calories recipecuisine: American preptime: "PT21M" cooktime: "PT52M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, banoffee pie & jars. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. Banoffee Pie & Jars is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Banoffee Pie & Jars is something which I have loved my whole life. Banoffee pie is an English dessert pie made from bananas, cream and toffee (made from boiled condensed milk, or dulce de leche). Remove the pie from the refrigerator. Scatter the banana slices over the dulce de leche. This shockingly easy banoffee pie recipe combines a crunchy graham cracker crust, soft and sweet dulce de leche, thick slices of fresh banana, and a mountain of billowy whipped cream. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banoffee pie & jars using 13 ingredients and 19 steps. Here is how you cook it. ##### The ingredients needed to make Banoffee Pie & Jars: 1. Make ready For Pie Crust 1. Prepare 10-12 digestive biscuits 1. Get 4-5 tbsp Melted Butter 1. Get Caramel / Toffee Sauce 1. Take 1/2 Cup Granulated Sugar 1. Prepare 1/4 Cup Salted Butter 1. Prepare 1/2 Cup Amul fresh Cream 1. Make ready 2 tbsp water if sauce is too thick 1. Take as required Sliced Bananas 1. Take Whipp Topping 1. Make ready 150 ml Double Cream/ diary whipping Cream (you can use non diary too) 1. Take 2 tbsp Icing Sugar 1. Make ready 1/4 tsp Vanilla extract For the toffee flavor I use. Get our Classic Banoffee Pie recipe here and whip up a homemade treat that tastes great. Make a homemade dessert that's sure to have everyone talking with our tempting banoffee pie recipe. An irresistible British dessert, banoffee pie has its share of fanatics on this side of the pond, too. ##### Steps to make Banoffee Pie & Jars: 1. Take biscuits and grind them in food processor for crust. 1. Now add melted butter and mix thoroughly until rough shape is formed at this step stop adding butter. 1. Now take loose bottom pie mould and grease it with butter. 1. Spread the biscuit butter mix in mould and form a uniform layer with back of the glass. 1. For jar directly add 2 to 3 tbsp in them and form a layer. 1. Let it set in refrigerator for 15 20 mins. 1. For sauce take a pan add sugar and spread evenly. 1. Now cook this sugar on high to med flame until it is fully melted and amber colour is developed. Do not put spatula inside pan to mix sugar it will stick to spatula at this stage, just swirl your pan to mix. 1. Once light golden or amber colour is developed add butter and switch off the flame and mix continuosly until everything is mixed properly. 1. Then put the flame on slow and add fresh cream in parts and mix vigrously. Everything should be properly mixed. You have to stirr continuosly. 1. Cook for 2 to 3 mins until everything is combined and sauce starts to leave the sides of pan. 1. Pour this in another container and let it cool. It will become thick as it cools. 1. Once the sauce is cooled add 1/2 tsp vanilla extract in itand mix properly. 1. Slice some bananas. 1. Pour cream in a container which is previously chilled add icing sugar and beat until med peaks are formed. 1. Now add sauce in pie crust. 1. Arrange some sliced bananas and topp it with whipped cream. 1. For jars continue in a same way. 1. At last top these with dust of cocoa powder and shredded chocolate. Make a homemade dessert that's sure to have everyone talking with our tempting banoffee pie recipe. An irresistible British dessert, banoffee pie has its share of fanatics on this side of the pond, too. Banoffee Pie is a delicious and easy pie with layers of bananas, dulce de leche and whipped cream! This simple dessert takes just minutes to prepare and everyone absolutely LOVES it! Banoffee pie is a delicious combo of banana, toffee and fresh cream that you just can't beat! So that's going to wrap this up for this exceptional food banoffee pie & jars recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!