Easy Soup Curry with Simmered Chicken Wings.
You can cook Easy Soup Curry with Simmered Chicken Wings using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Easy Soup Curry with Simmered Chicken Wings
- You need 8 of Chicken wing drumettes (the large end of the wing).
- You need 3 of Potatoes.
- Prepare 2 of Carrots.
- It's 1/2 packages of Curry roux (block).
- You need 1 tbsp of Curry powder (optional).
- You need 1 large of Water.
- Prepare 1 of Your choice of toppings, such as vegetables, soft-boiled eggs, etc..
Easy Soup Curry with Simmered Chicken Wings step by step
- Boil the chicken wings in 1 liter of water. Diligently skim the scum while cooking..
- After about 30 minutes over medium heat, turn off the heat and let it rest for another 30 minutes. Meanwhile, cut the carrots and potatoes..
- Turn on the heat to medium. Add the carrots and potatoes..
- Add the curry roux and curry powder and simmer some more..
- Once the vegetables become tender, turn off the heat. Serve with other vegetables and a boiled egg..