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date: 2020-11-18T21:12:28.542Z
image: https://img-global.cpcdn.com/recipes/4b8e1a130f082a65/751x532cq70/roti-from-rice-flour-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4b8e1a130f082a65/751x532cq70/roti-from-rice-flour-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4b8e1a130f082a65/751x532cq70/roti-from-rice-flour-recipe-main-photo.jpg
author: Caleb Watson
ratingvalue: 4.8
reviewcount: 34283
recipeingredient:
- "1 cup Rice flour"
- "1 tbsp wheat flour"
- "1 tsp oil"
- "1 pinch salt"
- "3/4 cup hot water or water as per your required"
recipeinstructions:
- "Take a mixing bowl add rice flour, wheat flour,salt and hot water.Mix it well with spoon. Leave for 5 minutes. Now knead them properly."
- "Add 1tsp oil and again knead them to make soft dough. keep aside for 10 minutes."
- "Take a small portion from the dough.Roll it into round shape.Roll out the dough ball with the help of rolling pin.Make a roti with light hand"
- "Preheat a tawa.Place the raw roti over it on medium low flame. Add few drops of water over roti and spread evenly.Wait for a few seconds water will dry.Turn the roti.press with a cotton cloth to make the roti puff-up.Cook on both sides till a few golden brown spots appears.Roti is ready to serve with Urad ki pakodi kadhi and Aloo soya ki sabji."
categories:
- Recipe
tags:
- roti
- from
- rice
katakunci: roti from rice
nutrition: 202 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT55M"
recipeyield: "1"
recipecategory: Dessert
---
![Roti from rice flour](https://img-global.cpcdn.com/recipes/4b8e1a130f082a65/751x532cq70/roti-from-rice-flour-recipe-main-photo.jpg)
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, roti from rice flour. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Roti from rice flour is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Roti from rice flour is something which I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook roti from rice flour using 5 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Roti from rice flour:
1. Prepare 1 cup Rice flour
1. Prepare 1 tbsp wheat flour
1. Prepare 1 tsp oil
1. Take 1 pinch salt
1. Take 3/4 cup hot water or water as per your required
##### Instructions to make Roti from rice flour:
1. Take a mixing bowl add rice flour, wheat flour,salt and hot water.Mix it well with spoon. Leave for 5 minutes. Now knead them properly.
1. Add 1tsp oil and again knead them to make soft dough. keep aside for 10 minutes.
1. Take a small portion from the dough.Roll it into round shape.Roll out the dough ball with the help of rolling pin.Make a roti with light hand
1. Preheat a tawa.Place the raw roti over it on medium low flame. Add few drops of water over roti and spread evenly.Wait for a few seconds water will dry.Turn the roti.press with a cotton cloth to make the roti puff-up.Cook on both sides till a few golden brown spots appears.Roti is ready to serve with Urad ki pakodi kadhi and Aloo soya ki sabji.
So that's going to wrap it up with this special food roti from rice flour recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!