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date: 2020-07-06T18:45:54.858Z
image: https://img-global.cpcdn.com/recipes/bbc61c979d1c8989/751x532cq70/aloo-pakora-tikki-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bbc61c979d1c8989/751x532cq70/aloo-pakora-tikki-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bbc61c979d1c8989/751x532cq70/aloo-pakora-tikki-recipe-main-photo.jpg
author: Gene Parsons
ratingvalue: 4.7
reviewcount: 7353
recipeingredient:
- " for batter"
- "1 cup chick pea flour besan"
- " 14tsp salt 2 pinch baking soda 12tsp crush red chillies"
- "1/4 tsp termuric haldi powder"
- " Salt to taste for aloo"
- "1/2 kg potatoes boil"
- "1/2 cup boil chick peas Channa"
- "1 medium chop onion"
- "2 green chilli chop"
- "1 tbsp coriander leaves dhania"
- "1 tsp crush red chillies"
- "1/4 tsp chaat masalah"
- " Oil for deep frying"
recipeinstructions:
- "Roughly mashed potatoes, add chick peas, onion, salt, crush red chillies. Chaat masala, green chilli and coriander leaves."
- "Mix well and make small kabab(tikki)."
- "In a bowl add besan(chickpea flour). Salt, 1/4tsp termuric chilli flakes.baking(meetha)soda, add water to make a thick paste."
- "Heat oil.dip tikkie from batter and fry."
- "Serve with ketchup or any chutney, sauce."
categories:
- Recipe
tags:
- aloo
- pakora
- tikki
katakunci: aloo pakora tikki
nutrition: 207 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT57M"
recipeyield: "4"
recipecategory: Dessert
---
![Aloo pakora tikki](https://img-global.cpcdn.com/recipes/bbc61c979d1c8989/751x532cq70/aloo-pakora-tikki-recipe-main-photo.jpg)
Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to make a special dish, aloo pakora tikki. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Aloo pakora tikki is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Aloo pakora tikki is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook aloo pakora tikki using 13 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Aloo pakora tikki:
1. Prepare for batter
1. Prepare 1 cup chick pea flour. (besan)
1. Take (1/4tsp salt. 2 pinch baking soda. 1/2tsp crush red chillies)
1. Prepare 1/4 tsp termuric (haldi powder)
1. Get Salt to taste. (for aloo)
1. Get 1/2 kg potatoes boil
1. Make ready 1/2 cup boil chick peas. (Channa)
1. Take 1 medium chop onion
1. Prepare 2 green chilli chop
1. Prepare 1 tbsp coriander leaves (dhania)
1. Make ready 1 .. tsp crush red chillies
1. Prepare 1/4 tsp chaat masalah
1. Get Oil for deep frying
Aloo tikki is made of mashed potatoes crust stuffed with peas filling and shallow fried. Search for your recipe here: Aloo Tikki Recipe. Aloo Tikki is popular Indian street food made with boiled potatoes and spices. This recipe makes the crispiest aloo tikki!
##### Steps to make Aloo pakora tikki:
1. Roughly mashed potatoes, add chick peas, onion, salt, crush red chillies. Chaat masala, green chilli and coriander leaves.
1. Mix well and make small kabab(tikki).
1. In a bowl add besan(chickpea flour). Salt, 1/4tsp termuric chilli flakes.baking(meetha)soda, add water to make a thick paste.
1. Heat oil.dip tikkie from batter and fry.
1. Serve with ketchup or any chutney, sauce.
Aloo Tikki is popular Indian street food made with boiled potatoes and spices. This recipe makes the crispiest aloo tikki! Over the weekend, I often try to cook something delicious at home. Aloo Tikki Chole Recipe is the famous street food of North India. Aloo Tikki is made with Boiled Potatoes and Chole are cooked in spicy and flavorful Gravy.
So that's going to wrap this up for this exceptional food aloo pakora tikki recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!