date: 2020-09-04T19:56:03.613Z image: https://img-global.cpcdn.com/recipes/d5b4ce48510d607a/751x532cq70/yam-frettas-rice-and-oven-baked-shredded-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d5b4ce48510d607a/751x532cq70/yam-frettas-rice-and-oven-baked-shredded-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d5b4ce48510d607a/751x532cq70/yam-frettas-rice-and-oven-baked-shredded-chicken-recipe-main-photo.jpg author: Sylvia Walker ratingvalue: 4.3 reviewcount: 7284 recipeingredient: - "1/2 cup rice" - "1 slice yam" - "1 tsp black pepper" - " Salt" - "1 seasoning cube" - "1 big ginger" - "1 garlic clove" - "1 onion" - "1 green peppers" - "3 eggs" - "1 chicken wings" - "1 tsp curry powder" - " Cooking oil" recipeinstructions: - "Set sauce pan On gas, add a cup of water, add sliced garlic, ginger, Salt and seasoning cube. Allow to boil, add peeled yam. Don't over cook so it's not too soft. Set aside" - "Season your chicken with garlic, ginger, pepper, salt, curry, seasoning cubes, green peppers... When cooked, sprinkle a mixture of curry, blended ginger and garlic... Set in your baking pan and bake on a degree of 120, check so it doesn't burn. For about 2hours." - "Set another pot on fire, add water, onion, salt, seasoning cubes, cooking oil (2 tsp), crayfish (blended), pepper to taste, curry, slow to boil for 10mins, then add rice..let it cook... Taste for salt and pepper. Set aside" - "Whisk your eggs, add pepper, salt, curry powder, soak boiled yam in the whisked egg, so the yam absorbs the egg.. set aside." - "Heat sauce pan and add cooking oil... Over low heat, when heated, add the yam soaked in egg and allow to fry, turn others side when golden brown.. Pour the remaining egg mixture on the yam while frying... When brown to taste... Set down." - "Serve as shown above" categories: - Recipe tags: - yam - frettas - rice katakunci: yam frettas rice nutrition: 298 calories recipecuisine: American preptime: "PT26M" cooktime: "PT57M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to prepare a special dish, yam frettas, rice and oven baked  shredded chicken. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious. Yam frettas, rice and Oven baked  Shredded chicken is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Yam frettas, rice and Oven baked  Shredded chicken is something that I've loved my entire life. A one pan, baked Chicken and Rice recipe, made entirely in the oven! The rice is outrageously delicious from one little trick that makes all the difference. This has captured the hearts of readers all around the world. Baked Chicken and Rice may not sound like the most exciting recipe in your arsenal but this may be one you come back to time and time again (we do). To begin with this recipe, we have to prepare a few components. You can have yam frettas, rice and oven baked  shredded chicken using 13 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Yam frettas, rice and Oven baked  Shredded chicken: 1. Make ready 1/2 cup rice 1. Take 1 slice yam 1. Take 1 tsp black pepper 1. Prepare Salt 1. Get 1 seasoning cube 1. Prepare 1 big ginger 1. Prepare 1 garlic clove 1. Make ready 1 onion 1. Prepare 1 green peppers 1. Get 3 eggs 1. Get 1 chicken wings 1. Get 1 tsp curry powder 1. Prepare Cooking oil Because of the high oven temperature, olive oil is not recommended for.. Oven Baked Chicken and Rice Here's The Details of Recipe: Oven Baked Chicken and Rice - Simple Oven Baked Chicken And Rice With Garlic But. An easy casserole recipe for fork-tender chicken cooked with outrageously delicious rice! This easy Instant Pot shredded chicken recipe is full of great flavor, tender and easy to shred, and perfectly cooked (not To make this Instant Pot shredded chicken recipe, you will need the following ingredients This is my go to when my kids want Chipotle. ##### Steps to make Yam frettas, rice and Oven baked  Shredded chicken: 1. Set sauce pan On gas, add a cup of water, add sliced garlic, ginger, Salt and seasoning cube. Allow to boil, add peeled yam. Don't over cook so it's not too soft. Set aside 1. Season your chicken with garlic, ginger, pepper, salt, curry, seasoning cubes, green peppers... When cooked, sprinkle a mixture of curry, blended ginger and garlic... Set in your baking pan and bake on a degree of 120, check so it doesn't burn. For about 2hours. 1. Set another pot on fire, add water, onion, salt, seasoning cubes, cooking oil (2 tsp), crayfish (blended), pepper to taste, curry, slow to boil for 10mins, then add rice..let it cook... Taste for salt and pepper. Set aside 1. Whisk your eggs, add pepper, salt, curry powder, soak boiled yam in the whisked egg, so the yam absorbs the egg.. set aside. 1. Heat sauce pan and add cooking oil... Over low heat, when heated, add the yam soaked in egg and allow to fry, turn others side when golden brown.. Pour the remaining egg mixture on the yam while frying... When brown to taste... Set down. 1. Serve as shown above An easy casserole recipe for fork-tender chicken cooked with outrageously delicious rice! This easy Instant Pot shredded chicken recipe is full of great flavor, tender and easy to shred, and perfectly cooked (not To make this Instant Pot shredded chicken recipe, you will need the following ingredients This is my go to when my kids want Chipotle. They always want bowls with rice etc, so. Make this easy Baked Chicken and Rice Casserole with brown or white rice, and bone-in or boneless chicken thighs. The rice is outrageously delicious from one little trick that makes all the difference. So that is going to wrap it up for this exceptional food yam frettas, rice and oven baked  shredded chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!