The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide
date: 2020-10-12T07:41:27.311Z
image: https://img-global.cpcdn.com/recipes/141fce52a3c0a2e0/751x532cq70/chicken-and-bean-sprouts-in-orange-soy-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/141fce52a3c0a2e0/751x532cq70/chicken-and-bean-sprouts-in-orange-soy-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/141fce52a3c0a2e0/751x532cq70/chicken-and-bean-sprouts-in-orange-soy-sauce-recipe-main-photo.jpg
author: Lottie Ballard
ratingvalue: 4.7
reviewcount: 39297
recipeingredient:
- "450 chicken tight fillets cut to stripes"
- "2 medium carrots cut to thin sticks"
- "3 cup bean sprouts"
- "2 table spoon canola oil"
- "1 teaspoon chinese sesame oil"
- "1 small onionchopped"
- "3 garlic cloves finely chopped"
- "2 cm fresh gingergrated"
- "Half cup fresh orange juice"
- "2 table spoon soy sauce"
- "1 table spoon corn starchsolved in half cup cold water"
- "Half cup chopped spring onions"
- "Pinch black pepper"
- " Salt if needed"
recipeinstructions:
- "Heat the oil in wok or a big skillet. Saute onion until translucent. Add ginger and gatlic. Saute few more seconds."
- "Add chicken fillets, saute on high heat until no more pink. Lower flame to medium. Add carrots and saute. Add soy sauce, orange juice and corn starch mixed with water. Add enough water to cover ingredients. Cover the wok. Let it simmer for 30 minutes."
- "Now add spring onions, bean sprouts and black pepper. Simmer 5 minutes more. Turn off the heat. Add sesame oil. Serve it with steamed rice."
categories:
- Recipe
tags:
- chicken
- and
- bean
katakunci: chicken and bean
nutrition: 262 calories
recipecuisine: American
preptime: "PT22M"
cooktime: "PT45M"
recipeyield: "4"
recipecategory: Lunch
---
![Chicken and bean sprouts in orange-soy sauce](https://img-global.cpcdn.com/recipes/141fce52a3c0a2e0/751x532cq70/chicken-and-bean-sprouts-in-orange-soy-sauce-recipe-main-photo.jpg)
Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, chicken and bean sprouts in orange-soy sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken and bean sprouts in orange-soy sauce is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Chicken and bean sprouts in orange-soy sauce is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken and bean sprouts in orange-soy sauce using 14 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Chicken and bean sprouts in orange-soy sauce:
1. Prepare 450 chicken tight fillets cut to stripes
1. Get 2 medium carrots, cut to thin sticks
1. Take 3 cup bean sprouts
1. Prepare 2 table spoon canola oil
1. Get 1 teaspoon chinese sesame oil
1. Get 1 small onion,chopped
1. Get 3 garlic cloves, finely chopped
1. Make ready 2 cm fresh ginger,grated
1. Take Half cup fresh orange juice
1. Take 2 table spoon soy sauce
1. Get 1 table spoon corn starch,solved in half cup cold water
1. Get Half cup chopped spring onions
1. Take Pinch black pepper
1. Prepare Salt if needed
##### Steps to make Chicken and bean sprouts in orange-soy sauce:
1. Heat the oil in wok or a big skillet. Saute onion until translucent. Add ginger and gatlic. Saute few more seconds.
1. Add chicken fillets, saute on high heat until no more pink. Lower flame to medium. Add carrots and saute. Add soy sauce, orange juice and corn starch mixed with water. Add enough water to cover ingredients. Cover the wok. Let it simmer for 30 minutes.
1. Now add spring onions, bean sprouts and black pepper. Simmer 5 minutes more. Turn off the heat. Add sesame oil. Serve it with steamed rice.
So that is going to wrap this up with this exceptional food chicken and bean sprouts in orange-soy sauce recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!