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date: 2020-10-20T18:23:52.917Z
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author: Darrell Larson
ratingvalue: 4.7
reviewcount: 18164
recipeingredient:
- "1 bunch Matoke"
- " Oil for deep frying"
- " Salt water to add while frying"
recipeinstructions:
- "Wash and peel all the Matoke,,, after peeling wash again and keep it in the water"
- "Heat enough oil in to frying pan,,, with the help of the grater slice raw banana direct into hot oil (2 at a time),,, wait for 10 seconds now 1 Tbsp of salt water into oil and fry until crispy"
- "Prepare all bananas same way, and keep it in air tight container, and enjoy when craving something crispy, salty snacks in between meals. You can sprinkle black paper or red chili powder and squeeze some lemon on it for more spicy and zesty."
categories:
- Recipe
tags:
- matokeraw
- bananacrisps
- snacksthemechallange
katakunci: matokeraw bananacrisps snacksthemechallange
nutrition: 194 calories
recipecuisine: American
preptime: "PT22M"
cooktime: "PT38M"
recipeyield: "4"
recipecategory: Dinner
---
![Matoke(raw banana)crisps #snacks#themechallange](https://img-global.cpcdn.com/recipes/141b3b6312d79bb4/751x532cq70/matokeraw-bananacrisps-snacksthemechallange-recipe-main-photo.jpg)
Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, matoke(raw banana)crisps #snacks#themechallange. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
If you are from Kenya, you might be familiar with chips masala. Well I took it a step further to make matoke Masala chips. Matoke is green raw bananas in. mashed matoke breakfast potato matoke matoke crisps cake. Raw Banana Tawa Fry Recipe - Vazhakkai Varuval Recipe - Yummy Tummy.
Matoke(raw banana)crisps #snacks#themechallange is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Matoke(raw banana)crisps #snacks#themechallange is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook matoke(raw banana)crisps #snacks#themechallange using 3 ingredients and 3 steps. Here is how you can achieve that.
##### The ingredients needed to make Matoke(raw banana)crisps #snacks#themechallange:
1. Get 1 bunch Matoke
1. Get Oil for deep frying
1. Make ready Salt water to add while frying
The top countries of suppliers are Brazil, China, and India, from. Matooke, or matoke, is a cooking banana dish of the Baganda, now widely prepared in Uganda, Tanzania, Rwanda The matoke is then mashed while still wrapped in the leaves, and often A raw yellow dent corn B raw unenriched long-grain white rice C raw hard red winter wheat D raw potato. Like coconut and chana dal plant, the entire banana plant is used in various ways. E.g banana leaves are used to serve food and make.
##### Steps to make Matoke(raw banana)crisps #snacks#themechallange:
1. Wash and peel all the Matoke,,, after peeling wash again and keep it in the water
1. Heat enough oil in to frying pan,,, with the help of the grater slice raw banana direct into hot oil (2 at a time),,, wait for 10 seconds now 1 Tbsp of salt water into oil and fry until crispy
1. Prepare all bananas same way, and keep it in air tight container, and enjoy when craving something crispy, salty snacks in between meals. You can sprinkle black paper or red chili powder and squeeze some lemon on it for more spicy and zesty.
Like coconut and chana dal plant, the entire banana plant is used in various ways. E.g banana leaves are used to serve food and make. Raw banana is superfood which has many health benefits. Raw bananas contain fibre, vitamins and minerals, which is helpful for us in a number of ways. Raw banana has many health benefits.
So that's going to wrap this up for this special food matoke(raw banana)crisps #snacks#themechallange recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!