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date: 2020-08-01T11:53:45.596Z
image: https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg
author: Dennis Becker
ratingvalue: 4.1
reviewcount: 15814
recipeingredient:
- "4 eggs hard boiled then deep fried until golden brown"
- "1 small potato cut in half then cut into quarters deep fried"
- "2 garlics finely chopped"
- " Water"
- " Sweet soy sauce"
- " Salt"
- " Pepper"
- "cube Chicken"
- " Oil for frying"
recipeinstructions:
- "Add some oil into a wok. Add in the garlics. Stir fried until fragrant."
- "Then add in the potatoes and eggs. Stir until the garlics evenly coat the eggs and potatoes."
- "Add the the water and seasonings. Then add in the sweet soy sauce. To make it more fragrant and delicious do not add the soy sauce directly into the ingredients but add it onto the wok so it drips slowly to the ingredients."
- "Stir until the ingredients are evenly coated. Let it simmer."
- "Turn off the heat. Serve."
categories:
- Recipe
tags:
- telur
- kentang
- kecap
katakunci: telur kentang kecap
nutrition: 290 calories
recipecuisine: American
preptime: "PT22M"
cooktime: "PT42M"
recipeyield: "3"
recipecategory: Dinner
---
![Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce](https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg)
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, telur kentang kecap / potato and egg in sweet soy sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look wonderful. Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce is something which I've loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have telur kentang kecap / potato and egg in sweet soy sauce using 9 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce:
1. Prepare 4 eggs, hard boiled then deep fried until golden brown
1. Take 1 small potato, cut in half then cut into quarters, deep fried
1. Take 2 garlics, finely chopped
1. Make ready Water
1. Take Sweet soy sauce
1. Prepare Salt
1. Take Pepper
1. Get cube Chicken
1. Make ready Oil for frying
##### Instructions to make Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce:
1. Add some oil into a wok. Add in the garlics. Stir fried until fragrant.
1. Then add in the potatoes and eggs. Stir until the garlics evenly coat the eggs and potatoes.
1. Add the the water and seasonings. Then add in the sweet soy sauce. To make it more fragrant and delicious do not add the soy sauce directly into the ingredients but add it onto the wok so it drips slowly to the ingredients.
1. Stir until the ingredients are evenly coated. Let it simmer.
1. Turn off the heat. Serve.
So that's going to wrap it up with this special food telur kentang kecap / potato and egg in sweet soy sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!