date: 2020-12-06T23:04:16.836Z image: https://img-global.cpcdn.com/recipes/7e32ae29d75d7998/751x532cq70/dhirdi-pith-flour-ghavan-pancakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7e32ae29d75d7998/751x532cq70/dhirdi-pith-flour-ghavan-pancakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7e32ae29d75d7998/751x532cq70/dhirdi-pith-flour-ghavan-pancakes-recipe-main-photo.jpg author: Calvin Price ratingvalue: 4.1 reviewcount: 18513 recipeingredient: - "as required Girdi Phith" - "2 cups Flour made from " - " MungVatana Vaal Methi seeds Masoor Malka Rajma Chawli Makai " - " Jowar Rice Nachni Wheat Urad dal Mung dal Chana dal Tuvar dal" - "to taste salt" - "1 tsp Haldi powder" - "1 chopped chillies optional" - "as needed chopped Coriander leaves" - "1 chopped onions" - "as per taste chopped garlic" - "as required water" recipeinstructions: - "Mix all the pulses & grains given above & grind dry flour or also get ready made Dhirdi flour from the store." - "In a bowl put approximately 2 cups flour." - "Add salt, 1 tsp Haldi powder, chopped chillies (optional), chopped Coriander leaves, chopped onions, chopped garlic as per your taste." - "Now add little by little water to make semi thick batter." - "Heat tawa on medium flame & spread little oil on a tawa & spread 1 tbsp batter to make thin pancakes like dosa." - "Spread the batter in a circular motion for making the pancakes." - "Turn the pancakes & roast it on both sides." - "Transfer the pancakes in a serving plate." - "Serve hot with tomato sauce." categories: - Recipe tags: - dhirdi - pith - flour katakunci: dhirdi pith flour nutrition: 249 calories recipecuisine: American preptime: "PT21M" cooktime: "PT41M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, dhirdi pith (flour) ghavan (pancakes). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious. Dhirdi Pith (flour) Ghavan (Pancakes) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Dhirdi Pith (flour) Ghavan (Pancakes) is something that I have loved my entire life. They are nice and they look wonderful. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook dhirdi pith (flour) ghavan (pancakes) using 11 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Dhirdi Pith (flour) Ghavan (Pancakes): 1. Make ready as required Girdi Phith 1. Take 2 cups Flour made from : 1. Take (Mung,Vatana, Vaal, Methi seeds, Masoor, Malka, Rajma, Chawli, Makai & 1. Get Jowar, Rice, Nachni, Wheat, Urad dal, Mung dal, Chana dal, Tuvar dal) 1. Prepare to taste salt, 1. Get 1 tsp Haldi powder, 1. Take 1 chopped chillies (optional), 1. Make ready as needed chopped Coriander leaves, 1. Take 1 chopped onions, 1. Get as per taste chopped garlic 1. Make ready as required water ##### Instructions to make Dhirdi Pith (flour) Ghavan (Pancakes): 1. Mix all the pulses & grains given above & grind dry flour or also get ready made Dhirdi flour from the store. 1. In a bowl put approximately 2 cups flour. 1. Add salt, 1 tsp Haldi powder, chopped chillies (optional), chopped Coriander leaves, chopped onions, chopped garlic as per your taste. 1. Now add little by little water to make semi thick batter. 1. Heat tawa on medium flame & spread little oil on a tawa & spread 1 tbsp batter to make thin pancakes like dosa. 1. Spread the batter in a circular motion for making the pancakes. 1. Turn the pancakes & roast it on both sides. 1. Transfer the pancakes in a serving plate. 1. Serve hot with tomato sauce. So that's going to wrap it up for this special food dhirdi pith (flour) ghavan (pancakes) recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!