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date: 2020-09-15T13:38:29.907Z
image: https://img-global.cpcdn.com/recipes/f6cc389b71a73aad/751x532cq70/chinese-chicken-and-rice-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f6cc389b71a73aad/751x532cq70/chinese-chicken-and-rice-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f6cc389b71a73aad/751x532cq70/chinese-chicken-and-rice-recipe-main-photo.jpg
author: Victoria Francis
ratingvalue: 4.7
reviewcount: 6966
recipeingredient:
- " Chicken Marinade"
- " Chicken breast diced"
- "1 Egg white"
- " Salt"
- "1 tbsp flour"
- " Sauce"
- "8-10 tbsp ketchup"
- "5-6 tbsp sugar"
- " Salt"
- "3-4 tbsp vinegar"
- "1/3 cup water mixed with flour"
- "1 onion sliced in 4"
- " Green pepper cut"
- " Yellow pepper cut"
- " Carrot thinly round sliced"
recipeinstructions:
- "Mix the chicken marinade recipes together first and leave to settle while making the rest of the recipe"
- "Lightly saute the vegetables in oil for a few minutes"
- "Mix the ketchup sauce ingredients and cook boil until a bit thick in texture"
- "Add the vegetables to the sauce and cook for a little bit"
- "Deep fry the chickens in oil until cooked for a few minutes"
- "Add the chickens to the sauce and cook for just a short time till its covered with sauce but the crunchiness shouldn't disappear"
- "Serve with rice"
categories:
- Recipe
tags:
- chinese
- chicken
- and
katakunci: chinese chicken and
nutrition: 113 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT51M"
recipeyield: "1"
recipecategory: Dinner
---
![Chinese chicken and rice](https://img-global.cpcdn.com/recipes/f6cc389b71a73aad/751x532cq70/chinese-chicken-and-rice-recipe-main-photo.jpg)
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, chinese chicken and rice. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
It's absolutely delicious and everybody loves it- no doubt about that. Chicken fried rice, just like they serve in the restaurants! A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. Heat oil in a large skillet over medium heat.
Chinese chicken and rice is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look wonderful. Chinese chicken and rice is something which I've loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chinese chicken and rice using 15 ingredients and 7 steps. Here is how you cook it.
##### The ingredients needed to make Chinese chicken and rice:
1. Get Chicken Marinade
1. Take Chicken breast diced
1. Take 1 Egg white
1. Make ready Salt
1. Make ready 1 tbsp flour
1. Get Sauce
1. Take 8-10 tbsp ketchup
1. Make ready 5-6 tbsp sugar
1. Prepare Salt
1. Make ready 3-4 tbsp vinegar
1. Make ready 1/3 cup water mixed with flour
1. Get 1 onion sliced in 4
1. Get Green pepper cut
1. Prepare Yellow pepper cut
1. Prepare Carrot thinly round sliced
It was created by immigrants from Hainan in southern China and. Baked Chinese "fried rice" and Chinese Chicken all made in one baking pan! Making the best Hainanese Chicken: EXFOLIATE! This is an organic supermarket chicken (I wish we were all btw, she also dislikes white cooked squid in dishes — but she loves breadcrumbed and fried calamari, or similarly, battered and fried as in Chinese Salt.
##### Instructions to make Chinese chicken and rice:
1. Mix the chicken marinade recipes together first and leave to settle while making the rest of the recipe
1. Lightly saute the vegetables in oil for a few minutes
1. Mix the ketchup sauce ingredients and cook boil until a bit thick in texture
1. Add the vegetables to the sauce and cook for a little bit
1. Deep fry the chickens in oil until cooked for a few minutes
1. Add the chickens to the sauce and cook for just a short time till its covered with sauce but the crunchiness shouldn't disappear
1. Serve with rice
Making the best Hainanese Chicken: EXFOLIATE! This is an organic supermarket chicken (I wish we were all btw, she also dislikes white cooked squid in dishes — but she loves breadcrumbed and fried calamari, or similarly, battered and fried as in Chinese Salt. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. Stir in the chicken, spinach and rice and warm through. Season the soup with salt and pepper.
So that's going to wrap it up for this exceptional food chinese chicken and rice recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!