Steps to Make Favorite Mushroom soup

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date: 2020-10-30T02:08:43.946Z image: https://img-global.cpcdn.com/recipes/6d9259bd37981860/751x532cq70/mushroom-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6d9259bd37981860/751x532cq70/mushroom-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6d9259bd37981860/751x532cq70/mushroom-soup-recipe-main-photo.jpg author: Annie Haynes ratingvalue: 4.5 reviewcount: 6556 recipeingredient: - "1 spoon butter margarine" - " Blended ingredients" - "5-6 small oyster mushroom button mushroom or 1 big mushroom" - "1/4 onion" - "2 cloves garlic" - "±1 handful of small oyster mushroom button mushroom 2 big mushroom slice in any shape and thickness you desire" - " Chicken breast or any meat cut small or mince optional" - "1/4 onion diced" - "Pinch salt" - "Pinch black pepper" - "Pinch white pepper" - "A bit of Parsley or celery chopped" - " Spring onion chopped" - "2 tablespoon wheat flour mix with some water" - "±600 ml of water or milk" recipeinstructions: - "Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant" - "Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted." - "Put in the chicken/ meat.. sauté until the meat color turned into pale." - "Add on salt & pepper, stir well and add on water/ milk until boiled." - "Add on chopped parsley/ celery & spring onion, stir." - "Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly)" - "Serve with garlic bread or any toast 😉" categories: - Recipe tags: - mushroom - soup katakunci: mushroom soup nutrition: 164 calories recipecuisine: American preptime: "PT23M" cooktime: "PT58M" recipeyield: "1" recipecategory: Dessert --- ![Mushroom soup](https://img-global.cpcdn.com/recipes/6d9259bd37981860/751x532cq70/mushroom-soup-recipe-main-photo.jpg) Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mushroom soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Mushroom soup is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Mushroom soup is something which I've loved my whole life. They are nice and they look wonderful. Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats. It's close to a Mushroom Soup that I. To get started with this recipe, we must prepare a few components. You can have mushroom soup using 15 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Mushroom soup: 1. Take 1 spoon butter/ margarine 1. Prepare Blended ingredients: 1. Make ready 5-6 small oyster mushroom/ button mushroom or 1 big mushroom 1. Take 1/4 onion 1. Take 2 cloves garlic 1. Get ±1 handful of small oyster mushroom/ button mushroom/ 2 big mushroom, slice in any shape and thickness you desire 1. Take Chicken breast or any meat, cut small or mince (optional) 1. Take 1/4 onion, diced 1. Get Pinch salt 1. Make ready Pinch black pepper 1. Take Pinch white pepper 1. Take A bit of Parsley or celery, chopped 1. Get Spring onion, chopped 1. Make ready 2 tablespoon wheat flour, mix with some water 1. Get ±600 ml of water or milk Of course when we were growing up it was Campbell's and it came in a can. Mushroom soup is a hearty and delicious dish to make on a cold winter night. Mushroom soup is easy to make and is great garnished with cheese and served alongside a crusty piece of bread. Mushroom soup is the ultimate comfort food. ##### Steps to make Mushroom soup: 1. Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant 1. Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted. 1. Put in the chicken/ meat.. sauté until the meat color turned into pale. 1. Add on salt & pepper, stir well and add on water/ milk until boiled. 1. Add on chopped parsley/ celery & spring onion, stir. 1. Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly) 1. Serve with garlic bread or any toast 😉 Mushroom soup is easy to make and is great garnished with cheese and served alongside a crusty piece of bread. Mushroom soup is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate this classic from familiar to fabulous. In the Creamy Mushroom Puffed Shells recipe, I take the soup we made in a previous recipe and turn it into a fancy, yet super simple, appetizer. Mushroom soup recipe - Simple, easy, delicious and healthy mushroom soup recipe with step by step photos. So that's going to wrap it up for this exceptional food mushroom soup recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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