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date: 2020-10-19T17:19:58.771Z
image: https://img-global.cpcdn.com/recipes/d3f5de221787d739/751x532cq70/mushroom-omelet-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/d3f5de221787d739/751x532cq70/mushroom-omelet-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/d3f5de221787d739/751x532cq70/mushroom-omelet-recipe-main-photo.jpg
author: Cecelia Aguilar
ratingvalue: 4.4
reviewcount: 9657
recipeingredient:
- "100 gm mushroom"
- "1 big onions sliced"
- "2-3 green chilli chopped"
- "1 tsp chilli flakes"
- ", 1/2 tsp oregano"
- "1tsp chopped ginger garlic"
- "50 gm cabbage"
- "1 tsp Black pepper powder"
- "2tsp chopped coriander"
- "1 tomato sliced"
- "to taste, salt"
- "2tsp butter"
- "2 egg"
- "1/2 cup milk"
recipeinstructions:
- "Firstly Take 1 pan Heat it up then pour butter and finely chopped ginger garlic, green chillies fry than until garlic smell good. now put onions and mushroom slices on a medium high heat, saute until the mushrooms are roasted well and cooked"
- "Now break 2 agg to the bowl add 1/4tsp salt black pepper powder chilli flakes, and origaino.beat the agg until frothy add tomatoes if you like"
- "Mix our agg smoothly now poure agg better to the mushroom pan now sprinkle some coriander cover the pan with the leed cook medium heat on 5 minutes than open it our mushroom omelette is ready have this yummy omelet with tea, coffee, or juice"
categories:
- Recipe
tags:
- mushroom
- omelet
katakunci: mushroom omelet
nutrition: 157 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT40M"
recipeyield: "2"
recipecategory: Dinner
---
![Mushroom omelet](https://img-global.cpcdn.com/recipes/d3f5de221787d739/751x532cq70/mushroom-omelet-recipe-main-photo.jpg)
Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, mushroom omelet. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
In this video I will show you how to make Mushroom Omelette for breakfast. This recipe is easy to make, delicious and it doesn't take long to cook. They are quick and easy to make. Mushrooms are a great omelette filling, and can be easily upgraded with other things, such as cheese or onion.
Mushroom omelet is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Mushroom omelet is something that I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook mushroom omelet using 14 ingredients and 3 steps. Here is how you can achieve that.
##### The ingredients needed to make Mushroom omelet:
1. Take 100 gm mushroom,
1. Get 1 big onions sliced,
1. Get 2-3 green chilli chopped
1. Get 1 tsp chilli flakes
1. Take , 1/2 tsp oregano,
1. Take 1tsp chopped ginger garlic
1. Get 50 gm cabbage,
1. Get 1 tsp Black pepper powder,
1. Take 2tsp chopped coriander
1. Get 1 tomato sliced,
1. Take to taste, salt
1. Make ready 2tsp butter,
1. Prepare 2 egg,
1. Get 1/2 cup milk
Download Mushrooms omelet stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. This Mushroom Omelette is a filling and protein packed meal, whether you have it for dinner or breakfast. Mushrooms - A mixture of mushrooms is nice to add texture to the dish. This delicious kosher omelet features a classic combination of fresh mushrooms and sautéed onions and can even be made cheese- and dairy-free.
##### Steps to make Mushroom omelet:
1. Firstly Take 1 pan Heat it up then pour butter and finely chopped ginger garlic, green chillies fry than until garlic smell good. now put onions and mushroom slices on a medium high heat, saute until the mushrooms are roasted well and cooked
1. Now break 2 agg to the bowl add 1/4tsp salt black pepper powder chilli flakes, and origaino.beat the agg until frothy add tomatoes if you like
1. Mix our agg smoothly now poure agg better to the mushroom pan now sprinkle some coriander cover the pan with the leed cook medium heat on 5 minutes than open it our mushroom omelette is ready have this yummy omelet with tea, coffee, or juice
Mushrooms - A mixture of mushrooms is nice to add texture to the dish. This delicious kosher omelet features a classic combination of fresh mushrooms and sautéed onions and can even be made cheese- and dairy-free. A sprinkle of feta cheese makes this omelet a real delight. Sprinkle mushroom mixture over half of omelet; top with provolone cheese. Tilt the pan toward the plate to slide the omelet so one-third of it hangs over the pan's edge.
So that's going to wrap this up with this exceptional food mushroom omelet recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!