date: 2020-07-15T08:07:16.482Z image: https://img-global.cpcdn.com/recipes/4567937200422912/751x532cq70/bacon-wrapped-japanese-leeks-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4567937200422912/751x532cq70/bacon-wrapped-japanese-leeks-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4567937200422912/751x532cq70/bacon-wrapped-japanese-leeks-recipe-main-photo.jpg author: Florence Jackson ratingvalue: 4.4 reviewcount: 6981 recipeingredient: - "2 Japanese leek" - "4 slice Bacon" - "1 Black pepper" - "2/3 tbsp Water" recipeinstructions: - "Remove the green parts of the Japanese leek and chop into 5cm pieces. Chop the bacon in half crosswise, then use to wrap up the leek. Secure with a toothpick." - "Heat the frying pan without oil. Align the ingredients made in step 1, then add 2/3 tablespoons of water. Cover it with a lid and steam-fry." - "When the leek is softened, remove the lid. Pan-fry until the bacon is browned. Sprinkle black pepper to finish." categories: - Recipe tags: - bacon - wrapped - japanese katakunci: bacon wrapped japanese nutrition: 178 calories recipecuisine: American preptime: "PT19M" cooktime: "PT57M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, bacon wrapped japanese leeks. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious. Bacon Wrapped Japanese Leeks is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Bacon Wrapped Japanese Leeks is something which I have loved my whole life. To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon wrapped japanese leeks using 4 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Bacon Wrapped Japanese Leeks: 1. Take 2 Japanese leek 1. Prepare 4 slice Bacon 1. Prepare 1 Black pepper 1. Get 2/3 tbsp Water ##### Steps to make Bacon Wrapped Japanese Leeks: 1. Remove the green parts of the Japanese leek and chop into 5cm pieces. Chop the bacon in half crosswise, then use to wrap up the leek. Secure with a toothpick. 1. Heat the frying pan without oil. Align the ingredients made in step 1, then add 2/3 tablespoons of water. Cover it with a lid and steam-fry. 1. When the leek is softened, remove the lid. Pan-fry until the bacon is browned. Sprinkle black pepper to finish. So that's going to wrap it up with this special food bacon wrapped japanese leeks recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!