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date: 2020-08-29T02:42:31.760Z
image: https://img-global.cpcdn.com/recipes/2c4175b9284323bf/751x532cq70/kung-pao-chicken-with-fried-egg-rice-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/2c4175b9284323bf/751x532cq70/kung-pao-chicken-with-fried-egg-rice-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/2c4175b9284323bf/751x532cq70/kung-pao-chicken-with-fried-egg-rice-recipe-main-photo.jpg
author: Cornelia Tran
ratingvalue: 4.9
reviewcount: 30145
recipeingredient:
- "250 gms Chicken cubes"
- "1/2 tsp Salt"
- "1/2 tsp Black pepper"
- "1/4 tsp White pepper"
- "2 tbsp Corn flour"
- "1 tbsp Garlic chopped"
- "1 tsp ginger chopped"
- "4-5 Red dry chillies"
- "2 tbsp Peanuts"
- "4 tbsp Oil"
- " For Sauce"
- "1 cup warm water"
- "1 Knorr cube"
- "1 tbsp Hot sauce"
- "1 tbsp Soya sauce"
- "2 tbsp Oyster sauce"
- "1 tsp Brown sugar"
- "1 tsp Chilli flakes optional"
- "1/2 tsp Crushed black pepper"
- "1 tbsp Vinegar"
- "2 tbsp Corn flour"
- "1/2 cup Capsicum"
- "1 small onion"
- " Spring oniongreen part"
recipeinstructions:
- "Marinate the chicken cube with salt, pepper, white pepper and corn flour and keep aside"
- "In a bowl add all the ingredients of the sauce mix and keep a side"
- "In a wok add 2 tbsp oil add chicken and cook till it tender, remove from the wok"
- "In a same wok add more 2 tbsp oil add chopped garlic,ginger, dry chillies and peanuts, saute a minute"
- "Add capsicum,onion and add the sauce, bring it a boil add cornflour (mix with little water)"
- "Then add cooked chicken and spring onion and cover the lid for 2 minutes and ready serve"
- "In last add spring onion and Serve with Egg Fried Rice"
categories:
- Recipe
tags:
- kung
- pao
- chicken
katakunci: kung pao chicken
nutrition: 151 calories
recipecuisine: American
preptime: "PT22M"
cooktime: "PT31M"
recipeyield: "2"
recipecategory: Lunch
---
![Kung Pao Chicken with Fried Egg Rice](https://img-global.cpcdn.com/recipes/2c4175b9284323bf/751x532cq70/kung-pao-chicken-with-fried-egg-rice-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, kung pao chicken with fried egg rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Kung Pao Chicken with Fried Egg Rice is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Kung Pao Chicken with Fried Egg Rice is something which I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook kung pao chicken with fried egg rice using 24 ingredients and 7 steps. Here is how you cook it.
##### The ingredients needed to make Kung Pao Chicken with Fried Egg Rice:
1. Prepare 250 gms Chicken cubes
1. Take 1/2 tsp Salt
1. Make ready 1/2 tsp Black pepper
1. Get 1/4 tsp White pepper
1. Get 2 tbsp Corn flour
1. Prepare 1 tbsp Garlic chopped
1. Get 1 tsp ginger chopped
1. Get 4-5 Red dry chillies
1. Prepare 2 tbsp Peanuts
1. Get 4 tbsp Oil
1. Take For Sauce
1. Take 1 cup warm water
1. Take 1 Knorr cube
1. Make ready 1 tbsp Hot sauce
1. Take 1 tbsp Soya sauce
1. Take 2 tbsp Oyster sauce
1. Make ready 1 tsp Brown sugar
1. Prepare 1 tsp Chilli flakes (optional)
1. Make ready 1/2 tsp Crushed black pepper
1. Take 1 tbsp Vinegar
1. Prepare 2 tbsp Corn flour
1. Make ready 1/2 cup Capsicum
1. Prepare 1 small onion
1. Make ready Spring onion(green part)
##### Instructions to make Kung Pao Chicken with Fried Egg Rice:
1. Marinate the chicken cube with salt, pepper, white pepper and corn flour and keep aside
1. In a bowl add all the ingredients of the sauce mix and keep a side
1. In a wok add 2 tbsp oil add chicken and cook till it tender, remove from the wok
1. In a same wok add more 2 tbsp oil add chopped garlic,ginger, dry chillies and peanuts, saute a minute
1. Add capsicum,onion and add the sauce, bring it a boil add cornflour (mix with little water)
1. Then add cooked chicken and spring onion and cover the lid for 2 minutes and ready serve
1. In last add spring onion and Serve with Egg Fried Rice
So that is going to wrap it up for this exceptional food kung pao chicken with fried egg rice recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!