date: 2020-11-23T07:18:18.243Z image: https://img-global.cpcdn.com/recipes/86b30d33be235aa9/751x532cq70/brads-schnitzel-oskar-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/86b30d33be235aa9/751x532cq70/brads-schnitzel-oskar-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/86b30d33be235aa9/751x532cq70/brads-schnitzel-oskar-recipe-main-photo.jpg author: Olive Marshall ratingvalue: 4.9 reviewcount: 8318 recipeingredient: - "2 center cut boneless pork loin chops" - "1/2 lb 4160 count pre cooked shrimp" - "1 bunch medium sized asparagus" - "1 pkg Bernaise sauce mix" - " canola oil" - " harissa infused Olive oil" - " herb infused balsamic vinegar" - " rice vinegar" - " lemon pepper" - " Mrs dash seasoning" - " Himalayan pink salt" - " black pepper" - "1 cup Italian seasoned bread crumbs" - " powdered chicken bouillon" - "1 xl egg beaten" - " paprika" - " mccormicks Montreal steak seasoning" - " minced roasted garlic" recipeinstructions: - "First prepare the asparagus. Cut off the bottom third of the asparagus. Place in a baking dish. Drizzle with olive oil, and balsamic vinegar. Add 1 tsp minced roasted garlic. Sprinkle with Montreal steak seasoning. Toss and place in the oven at 400. Roast for 20 minutes stir occasionally" - "Tenderize the chops. Either with a mallet or with a knife. Chopping in one direction and then perpendicular. Both sides" - "Mix bread crumbs, lemon pepper, Mrs dash, and 1 tbs bouillon. Place on a plate. Beat egg in a bowl." - "Marinade the shrimp, place in a bowl. Drizzle with harissa oil, 1/2 tsp rice vinegar, lemon pepper. Add a touch of pink salt. A little Mrs dash, and black pepper. Let sit. Stir occasionally." - "Heat enough canola oil to cover the bottom of a large skillet." - "Meanwhile, prepare the Bernaise to pkg instructions." - "Dredge chops in crumbs, then egg, then back in crumbs. Let sit for a few minutes" - "When oil is hot, fry chops until brown on both sides. Remove and drain on paper towels." - "To plate, place schnitzel on a plate, sprinkle with paprika. Top with shrimp. Add a few asparagus spears. Drizzle Bernaise on top" categories: - Recipe tags: - brads - schnitzel - oskar katakunci: brads schnitzel oskar nutrition: 286 calories recipecuisine: American preptime: "PT28M" cooktime: "PT38M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brad's schnitzel oskar. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious. This location is huge and super authentic! Shnitzel (also known as Schnitzel) is one of the main characters on Chowder. He is an employee of Mung Daal Catering who not only gets underpaid, but has to endure the daily shenanigans of his boss's apprentice Chowder. He was voiced by John DiMaggio, who also voices Jake and Bender. Brad's schnitzel oskar is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Brad's schnitzel oskar is something which I have loved my entire life. To get started with this recipe, we have to first prepare a few ingredients. You can cook brad's schnitzel oskar using 18 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Brad's schnitzel oskar: 1. Make ready 2 center cut boneless pork loin chops 1. Take 1/2 lb 41-60 count pre cooked shrimp 1. Take 1 bunch medium sized asparagus 1. Take 1 pkg Bernaise sauce mix 1. Get canola oil 1. Make ready harissa infused Olive oil 1. Get herb infused balsamic vinegar 1. Make ready rice vinegar 1. Take lemon pepper 1. Take Mrs dash seasoning 1. Make ready Himalayan pink salt 1. Prepare black pepper 1. Make ready 1 cup Italian seasoned bread crumbs 1. Get powdered chicken bouillon 1. Make ready 1 xl egg, beaten 1. Take paprika 1. Get mccormicks Montreal steak seasoning 1. Get minced roasted garlic Puzzle Master has an amazing collection of mind tickling Designers puzzles. ##### Instructions to make Brad's schnitzel oskar: 1. First prepare the asparagus. Cut off the bottom third of the asparagus. Place in a baking dish. Drizzle with olive oil, and balsamic vinegar. Add 1 tsp minced roasted garlic. Sprinkle with Montreal steak seasoning. Toss and place in the oven at 400. Roast for 20 minutes stir occasionally 1. Tenderize the chops. Either with a mallet or with a knife. Chopping in one direction and then perpendicular. Both sides 1. Mix bread crumbs, lemon pepper, Mrs dash, and 1 tbs bouillon. Place on a plate. Beat egg in a bowl. 1. Marinade the shrimp, place in a bowl. Drizzle with harissa oil, 1/2 tsp rice vinegar, lemon pepper. Add a touch of pink salt. A little Mrs dash, and black pepper. Let sit. Stir occasionally. 1. Heat enough canola oil to cover the bottom of a large skillet. 1. Meanwhile, prepare the Bernaise to pkg instructions. 1. Dredge chops in crumbs, then egg, then back in crumbs. Let sit for a few minutes 1. When oil is hot, fry chops until brown on both sides. Remove and drain on paper towels. 1. To plate, place schnitzel on a plate, sprinkle with paprika. Top with shrimp. Add a few asparagus spears. Drizzle Bernaise on top So that is going to wrap it up for this exceptional food brad's schnitzel oskar recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!