Recipe of Perfect Mushroom masala curry

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Mushroom masala curry. Mushroom masala recipe with step by step pics - delicious Punjabi style mushroom masala curry recipe. I use this mushroom curry recipe as base for making mushroom masala or paneer masala. In this video, we will make a spicy Mushroom Masala Curry Recipe, in restaurant style.

Mushroom masala curry The intense flavors are balanced with easy homemade cashew cream. Mushroom masala is a delicious Indian curry made with mushrooms, onions, tomatoes, spices & herbs. This mushroom masala is one of the best I have been making at home for our regular meals. mushroom curry or mushroom masala video recipe finally, serve mushroom curry with rice or roti. You can have Mushroom masala curry using 12 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Mushroom masala curry

  1. You need 100 gm of onions finely chopped.
  2. You need 1 of large tomato puree.
  3. It's 2 tbsp of ginger garlic paste.
  4. Prepare 250 gm of mushroom.
  5. It's 2tbsp of oil.
  6. Prepare 1/2 tbsp of termeric.
  7. You need 1 tbsp of coriander powder.
  8. Prepare 1 1/2 tbsp of chilli powder.
  9. You need 1/2 tsp of cumin seeds.
  10. Prepare to taste of Salt.
  11. You need 1/2 cup of water.
  12. It's as per need of Some coriander leaves for garnish.

Click a picture and mention @hebbars.kitchen or tag #hebbarskitchen us. This Mushroom Masala curry is also known as 'Mushroom Masala Curry' This Mushroom Masala Curry is a tasty, spicy vegetarian side dish made with mushrooms, and onion tomato sauce. Mushroom curry made with simple spices available at home. Just follow my step by step video to make lip smacking, spicy restaurant style mushroom curry.

Mushroom masala curry step by step

  1. Finely chop the onions.
  2. Wipe the mushroom don't wash with water.
  3. Then chop the mushrooms.
  4. Take a kadhai add oil and heat up.
  5. Add cumin seeds and onions.
  6. Then add ginger garlic paste.
  7. Cook till the onions get soft and change in colour.
  8. Add all spices then tomato puree.
  9. Cook till oil comes up it's a sign of gravy is cooked nicely.
  10. Then add chopped mushrooms and salt.
  11. Add water cover it and cook for 5 to 8 minutes.
  12. Open the lid add coriander leaves.
  13. Serve with chapati and rice.
  14. Thank you.

Do try this mushroom masala curry. Mushroom masala is a typical Indian curry with right balance of spices and nice assortment of Mushroom masala is best accompanied with fluffy Indian bread like phulka or naan as per my. This quick, delicious Mushroom masala curry /Mushroom Theeyal goes well with rice, chapathi, and any Indian breads. Check out Mushroom masala stir fry, for mushroom stir fry preparation. Mushroom Masala Curry is a very popular recipe.


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