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date: 2020-10-01T04:09:01.640Z
image: https://img-global.cpcdn.com/recipes/6719579339358208/751x532cq70/flower-sushi-roll-for-hina-matsuri-or-mothers-day-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6719579339358208/751x532cq70/flower-sushi-roll-for-hina-matsuri-or-mothers-day-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6719579339358208/751x532cq70/flower-sushi-roll-for-hina-matsuri-or-mothers-day-recipe-main-photo.jpg
author: Corey Robbins
ratingvalue: 4.6
reviewcount: 2343
recipeingredient:
- "250 grams Sushi rice"
- "2 sheets Nori seaweed"
- "5 to 6 Red filler fried sweet potato or White filler like fish sausage For more details see my comments"
- "1 Sakura denbu mashed and seasoned pink fish"
- "1 White ground sesame seeds"
- "1 Fried egg crepe"
- "1 Fish sausages"
- "1 Japanese cucumber"
- "1 Cheese Carrots for decorations"
- "1 to 2 Uncooked spaghetti noodle"
recipeinstructions:
- "Cut the nori into fourths and make 6 square sheets. If making a flower with 7 petals make 7 sheets of nori."
- "Mix 30 g of sushi rice with sakura denbu. Mix the remaining sushi rice with sesame seeds."
- "Roll the omelet tightly and cut off the last 4 to 5 cm for use later."
- "Wrap the egg in nori and trim the length to 10 cm."
- "Wrap each red filler in nori."
- "On top of a sushi mat covered with cling film, line up the logs, stuffing sushi rice in between ( It works better if the sushi rice is shaped into triangles)."
- "Place the egg log in the center using 3 logs as a base and top with 4 more logs."
- "Fill the gaps with sushi rice."
- "Bring up the edges of the mat to shape."
- "On a sushi mat covered in cling film, spread sushi rice to a depth of 10 cm."
- "Place the flower log on the sushi rice and roll up."
- "Pack sushi rice on the ends, and give it a good squeeze to completely conceal the flower."
- "Use a vegetable peeler to slice the fish sausage and cucumber. Cut the remaining egg to equal length."
- "Decorating: Place the items prepared in Step 13 on the log and secure each side with an uncooked spaghetti noodle."
- "Place the pink sushi rice on top."
- "Use a cookie cutter to cut shapes out of the cheese and carrots for decorations."
- "Everyone will be surprised when you slice it open to reveal the beautiful flower inside!"
categories:
- Recipe
tags:
- flower
- sushi
- roll
katakunci: flower sushi roll
nutrition: 292 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT41M"
recipeyield: "3"
recipecategory: Dessert
---
![Flower Sushi Roll for Hina Matsuri or Mother's Day](https://img-global.cpcdn.com/recipes/6719579339358208/751x532cq70/flower-sushi-roll-for-hina-matsuri-or-mothers-day-recipe-main-photo.jpg)
Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, flower sushi roll for hina matsuri or mother's day. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Flower Sushi Roll for Hina Matsuri or Mother's Day is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Flower Sushi Roll for Hina Matsuri or Mother's Day is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook flower sushi roll for hina matsuri or mother's day using 10 ingredients and 17 steps. Here is how you cook that.
##### The ingredients needed to make Flower Sushi Roll for Hina Matsuri or Mother's Day:
1. Make ready 250 grams Sushi rice
1. Make ready 2 sheets Nori seaweed
1. Make ready 5 to 6 Red filler (fried sweet potato) or White filler like fish sausage. (For more details, see my comments.)
1. Get 1 Sakura denbu (mashed and seasoned pink fish)
1. Prepare 1 White ground sesame seeds
1. Prepare 1 Fried egg crepe
1. Take 1 Fish sausages
1. Prepare 1 Japanese cucumber
1. Get 1 Cheese, Carrots for decorations
1. Make ready 1 to 2 Uncooked spaghetti noodle
##### Steps to make Flower Sushi Roll for Hina Matsuri or Mother's Day:
1. Cut the nori into fourths and make 6 square sheets. If making a flower with 7 petals make 7 sheets of nori.
1. Mix 30 g of sushi rice with sakura denbu. Mix the remaining sushi rice with sesame seeds.
1. Roll the omelet tightly and cut off the last 4 to 5 cm for use later.
1. Wrap the egg in nori and trim the length to 10 cm.
1. Wrap each red filler in nori.
1. On top of a sushi mat covered with cling film, line up the logs, stuffing sushi rice in between ( It works better if the sushi rice is shaped into triangles).
1. Place the egg log in the center using 3 logs as a base and top with 4 more logs.
1. Fill the gaps with sushi rice.
1. Bring up the edges of the mat to shape.
1. On a sushi mat covered in cling film, spread sushi rice to a depth of 10 cm.
1. Place the flower log on the sushi rice and roll up.
1. Pack sushi rice on the ends, and give it a good squeeze to completely conceal the flower.
1. Use a vegetable peeler to slice the fish sausage and cucumber. Cut the remaining egg to equal length.
1. Decorating: Place the items prepared in Step 13 on the log and secure each side with an uncooked spaghetti noodle.
1. Place the pink sushi rice on top.
1. Use a cookie cutter to cut shapes out of the cheese and carrots for decorations.
1. Everyone will be surprised when you slice it open to reveal the beautiful flower inside!
So that's going to wrap it up with this exceptional food flower sushi roll for hina matsuri or mother's day recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!