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date: 2020-11-15T13:28:06.501Z
image: https://img-global.cpcdn.com/recipes/787c0994fb9e6269/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/787c0994fb9e6269/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/787c0994fb9e6269/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg
author: Frederick Doyle
ratingvalue: 4.1
reviewcount: 22441
recipeingredient:
- "1 kg Chicken "
- "1 pc Capsicum Green "
- "1 pc Carrot "
- "4 pc Red Onion small "
- " Ginger 1 finger"
- "2 TSP Soy Sauce "
- "1/2 cup Chilli Sauce "
- "1/2 cup Sugar "
- " Oil As Required"
- "to taste Salt "
- "1/2 cup Vinegar "
- "1 cup FlourCorn Flour "
- "2 pcs Egg "
- " Black Pepper crushed for taste"
recipeinstructions:
- "Make small pieces of chicken (about 2 cm), boneless better but bone in also ok. Put salt and black pepper and rest for 15 minutes."
- "Put 1 cup flour/corn flour in the chicken. Mix well. Put 2 whole eggs in a bowl, mix white and yolk and then mix with the chicken thoroughly."
- "Put oil in a pan and heat the oil. Put chicken in the oil for frying. Fry for 6/7 minutes until golden brown. Take the chicken out."
- "Take another pot and take small amount of oil. Put 1 tsp garlic, stir. Put 1 bell pepper and 1 carrot, and 3 onions(all chopped in one cm size) and stir. Put 1/2 cup vinegar, 2 tsp soy sauce, 1/2 cup ketchup and 1/2 cup white or brown sugar. Stir well. Wait until the sauce is reduced to half."
- "Serve hot with white rice or fried rice."
categories:
- Recipe
tags:
- sweet
- and
- sour
katakunci: sweet and sour
nutrition: 138 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT49M"
recipeyield: "2"
recipecategory: Dessert
---
![Sweet and Sour Chicken](https://img-global.cpcdn.com/recipes/787c0994fb9e6269/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg)
Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sweet and sour chicken. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet and Sour Chicken is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Sweet and Sour Chicken is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have sweet and sour chicken using 14 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Sweet and Sour Chicken:
1. Prepare 1 kg Chicken -
1. Get 1 pc Capsicum Green -
1. Take 1 pc Carrot -
1. Make ready 4 pc Red Onion small -
1. Take Ginger - 1 finger
1. Get 2 TSP Soy Sauce -
1. Take 1/2 cup Chilli Sauce -
1. Prepare 1/2 cup Sugar -
1. Prepare Oil - As Required
1. Take to taste Salt -
1. Make ready 1/2 cup Vinegar -
1. Take 1 cup Flour/Corn Flour -
1. Prepare 2 pcs Egg -
1. Prepare Black Pepper crushed - for taste
##### Steps to make Sweet and Sour Chicken:
1. Make small pieces of chicken (about 2 cm), boneless better but bone in also ok. Put salt and black pepper and rest for 15 minutes.
1. Put 1 cup flour/corn flour in the chicken. Mix well. Put 2 whole eggs in a bowl, mix white and yolk and then mix with the chicken thoroughly.
1. Put oil in a pan and heat the oil. Put chicken in the oil for frying. Fry for 6/7 minutes until golden brown. Take the chicken out.
1. Take another pot and take small amount of oil. Put 1 tsp garlic, stir. Put 1 bell pepper and 1 carrot, and 3 onions(all chopped in one cm size) and stir. Put 1/2 cup vinegar, 2 tsp soy sauce, 1/2 cup ketchup and 1/2 cup white or brown sugar. Stir well. Wait until the sauce is reduced to half.
1. Serve hot with white rice or fried rice.
So that is going to wrap this up for this special food sweet and sour chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!