date: 2020-09-20T03:55:47.076Z image: https://img-global.cpcdn.com/recipes/13319dbf18255f7f/751x532cq70/doodh-sawaiyaan-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/13319dbf18255f7f/751x532cq70/doodh-sawaiyaan-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/13319dbf18255f7f/751x532cq70/doodh-sawaiyaan-recipe-main-photo.jpg author: Ryan Griffin ratingvalue: 4.1 reviewcount: 39207 recipeingredient: - "100 gm Vermicellibreak it and make short lenghts" - "1 ltr Milk" - "1/2 cup sugarto taste" - "2 pieces Cardamom" - "2 tbs Oil" - " Dry fruits 5 pieces eachalmondscashewraisinpistachiotin cut in small pieces" recipeinstructions: - "Pour oil in a pan when oil become hot, add cardamom and lightly fry it.Add dry fruits and fry them too" - "Put vermicelli and fry it for 5 minutes.It will change the colour and texture. Turned little golden and soft" - "Now it's time to add milk.Mix it well.Milk will start to boil.keep stirring and cook it for 10 minutes." - "Cover the lid and let it cook for more 5 minutes on low flame." - "Check it's consistensy..it should not be too thick as it will thicken when refrejerated and should not too much liquid.." - "Tip: If you feel it's thick add little milk and if is liquid cook it more." - "Garnish with dry fruits.Refrejerate and serve cold." categories: - Recipe tags: - doodh - sawaiyaan katakunci: doodh sawaiyaan nutrition: 125 calories recipecuisine: American preptime: "PT21M" cooktime: "PT51M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, doodh sawaiyaan. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Doodh Sawaiyaan is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. Doodh Sawaiyaan is something that I have loved my entire life. They're nice and they look wonderful. To begin with this particular recipe, we must first prepare a few components. You can cook doodh sawaiyaan using 6 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Doodh Sawaiyaan: 1. Make ready 100 gm Vermicelli(break it and make short lenghts) 1. Get 1 ltr Milk 1. Get 1/2 cup sugar(to taste) 1. Take 2 pieces Cardamom 1. Make ready 2 tbs Oil 1. Take Dry fruits 5 pieces each(almonds,cashew,raisin,pistachio)tin cut in small pieces ##### Instructions to make Doodh Sawaiyaan: 1. Pour oil in a pan when oil become hot, add cardamom and lightly fry it.Add dry fruits and fry them too 1. Put vermicelli and fry it for 5 minutes.It will change the colour and texture. Turned little golden and soft 1. Now it's time to add milk.Mix it well.Milk will start to boil.keep stirring and cook it for 10 minutes. 1. Cover the lid and let it cook for more 5 minutes on low flame. 1. Check it's consistensy..it should not be too thick as it will thicken when refrejerated and should not too much liquid.. 1. Tip: If you feel it's thick add little milk and if is liquid cook it more. 1. Garnish with dry fruits.Refrejerate and serve cold. So that's going to wrap this up for this exceptional food doodh sawaiyaan recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!