date: 2020-09-19T03:46:19.138Z image: https://img-global.cpcdn.com/recipes/35d070af3a23c612/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/35d070af3a23c612/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/35d070af3a23c612/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg author: Rose Hart ratingvalue: 4.3 reviewcount: 35466 recipeingredient: - " For the chicken" - "500 ml vegetable oil for frying the chicken" - "250 gr boneless chicken thigh meat diced 3x3 cm" - "1/2 tsp salt" - "1/4 tsp white pepper powder" - " For the batter" - "4 Tbsp all purpose flour" - "60 ml ice water" - " For the coating" - "4 Tbsp all purpose flour" - "1 Tbsp rice flour" - "1 Tbsp cornstarch" - "1/4 tsp white pepper powder" - " For the sauce mix together in a small bowl" - "3 Tbsp tomato ketchup" - "1 tsp Worcestershire sauce" - "1 Tbsp oyster sauce" - "1 Tbsp honey" - "1/4 tsp white pepper powder" - " Other ingredients" - "2 Tbsp vegetable oil" - "3 cloves garlic minced" - "1/4 onion diced" - "1/2 red chili pepper diagonally cut" - "1/2 cucumber cut out the seeds diagonally cut" - "150 gr pineapple sliced" - "1/2 red bell pepper sliced" - "1 tsp rice vinegar" - "50 ml water" - "1 tsp cornstarch mixed with 3 Tbsp water" - "1 stalk green onion diagonally cut" recipeinstructions: - "Season the chicken with salt and pepper. Set aside for 15 minutes." - "Dip the chicken into the batter ingredients. Coat evenly with flour mixture. Shake the excess flour off." - "Deep fry the chicken until crispy and golden brown. Remove from the pan. Set aside." - "For the sauce: Heat the vegetable oil in a wok over medium heat. Sauté garlic and onion, until fragrant." - "Add sauce ingredients and white pepper powder. Pour water. Mix well. Bring it to boil." - "Add red bell pepper, cucumber, and pineapple. Mix well." - "Add rice vinegar. Add the cornstarch mixture and continue to cook until thickened. Test the taste." - "Add green onion and mix well again." - "Toss in the chicken and do a few quick stirs." - "Serve immediately with warm steamed rice. Yum! 😋" categories: - Recipe tags: - sweet - and - sour katakunci: sweet and sour nutrition: 262 calories recipecuisine: American preptime: "PT24M" cooktime: "PT39M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, sweet and sour chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. Sweet and Sour Chicken is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Sweet and Sour Chicken is something that I have loved my whole life. To get started with this recipe, we have to prepare a few components. You can cook sweet and sour chicken using 31 ingredients and 10 steps. Here is how you cook it. ##### The ingredients needed to make Sweet and Sour Chicken: 1. Make ready For the chicken: 1. Prepare 500 ml vegetable oil for frying the chicken 1. Get 250 gr boneless chicken thigh meat, diced 3x3 cm 1. Take 1/2 tsp salt 1. Make ready 1/4 tsp white pepper powder 1. Prepare For the batter: 1. Make ready 4 Tbsp all purpose flour 1. Prepare 60 ml ice water 1. Make ready For the coating: 1. Prepare 4 Tbsp all purpose flour 1. Make ready 1 Tbsp rice flour 1. Prepare 1 Tbsp cornstarch 1. Take 1/4 tsp white pepper powder 1. Get For the sauce: (mix together in a small bowl) 1. Prepare 3 Tbsp tomato ketchup 1. Take 1 tsp Worcestershire sauce 1. Take 1 Tbsp oyster sauce 1. Get 1 Tbsp honey 1. Prepare 1/4 tsp white pepper powder 1. Take Other ingredients: 1. Prepare 2 Tbsp vegetable oil 1. Prepare 3 cloves garlic, minced 1. Prepare 1/4 onion, diced 1. Get 1/2 red chili pepper, diagonally cut 1. Prepare 1/2 cucumber, cut out the seeds, diagonally cut 1. Make ready 150 gr pineapple, sliced 1. Make ready 1/2 red bell pepper, sliced 1. Get 1 tsp rice vinegar 1. Take 50 ml water 1. Get 1 tsp cornstarch mixed with 3 Tbsp water 1. Get 1 stalk green onion, diagonally cut ##### Instructions to make Sweet and Sour Chicken: 1. Season the chicken with salt and pepper. Set aside for 15 minutes. 1. Dip the chicken into the batter ingredients. Coat evenly with flour mixture. Shake the excess flour off. 1. Deep fry the chicken until crispy and golden brown. Remove from the pan. Set aside. 1. For the sauce: - Heat the vegetable oil in a wok over medium heat. Sauté garlic and onion, until fragrant. 1. Add sauce ingredients and white pepper powder. Pour water. Mix well. Bring it to boil. 1. Add red bell pepper, cucumber, and pineapple. Mix well. 1. Add rice vinegar. Add the cornstarch mixture and continue to cook until thickened. Test the taste. 1. Add green onion and mix well again. 1. Toss in the chicken and do a few quick stirs. 1. Serve immediately with warm steamed rice. Yum! 😋 So that is going to wrap it up with this special food sweet and sour chicken recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!