date: 2020-09-22T08:07:01.252Z image: https://img-global.cpcdn.com/recipes/a9aa35b7e554a039/751x532cq70/chinese-sweet-sour-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a9aa35b7e554a039/751x532cq70/chinese-sweet-sour-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a9aa35b7e554a039/751x532cq70/chinese-sweet-sour-chicken-recipe-main-photo.jpg author: Bradley Peters ratingvalue: 4.6 reviewcount: 13903 recipeingredient: - " Main" - "cubes Chicken Breasts skinless and boneless cut in" - " Red and Green bell pepper cut in cubes" - " Spring onions cut in half an inch" - " Marination" - " Salt" - " Ground black pepper" - " Paprika" - " Batter" - "3 tbsp All purpose flour" - "2 tbsp Corn flour" - "1/4 tsp Baking powder" - " Salt" - "1 Egg" - " Chilled water" - " Sauce" - " Soy sauce" - " White vinegar" - " Tomato ketchup" - " Brown sugar" recipeinstructions: - "Season chicken with the marination ingredients. Set aside for 20 mins." - "Prepare the sweet and sour ingredients by combining sauce ingredients above" - "Make the batter by combining the batter ingredients" - "Heat oil in a pan. Dip the marinated chicken pieces in batter and cook side by side to not crowd in the pan" - "Fry chicken in medium heat until they turn golden brown" - "In a wok, heat ½ tbsp oil. Stir fry the red and green bell pepper, then add the prepared sweet and sour sauce. Mix and continue to cook in high heat for another minute until the sauce is thick" - "Add the cooked chicken pieces. Mix and continue to stir fry until chicken is well coated with the sauce" categories: - Recipe tags: - chinese - sweet - katakunci: chinese sweet nutrition: 218 calories recipecuisine: American preptime: "PT10M" cooktime: "PT50M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chinese sweet & sour chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Chinese Sweet & Sour Chicken is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Chinese Sweet & Sour Chicken is something which I have loved my whole life. They're nice and they look wonderful. To get started with this particular recipe, we must prepare a few ingredients. You can have chinese sweet & sour chicken using 20 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Chinese Sweet & Sour Chicken: 1. Prepare Main 1. Take cubes Chicken Breasts (skinless and boneless, cut in 1. Take Red and Green bell pepper (cut in cubes) 1. Prepare Spring onions (cut in half an inch) 1. Take Marination 1. Get Salt 1. Make ready Ground black pepper 1. Take Paprika 1. Take Batter 1. Get 3 tbsp All purpose flour 1. Make ready 2 tbsp Corn flour 1. Make ready 1/4 tsp Baking powder 1. Take Salt 1. Get 1 Egg 1. Take Chilled water 1. Get Sauce 1. Take Soy sauce 1. Make ready White vinegar 1. Take Tomato ketchup 1. Prepare Brown sugar ##### Steps to make Chinese Sweet & Sour Chicken: 1. Season chicken with the marination ingredients. Set aside for 20 mins. 1. Prepare the sweet and sour ingredients by combining sauce ingredients above 1. Make the batter by combining the batter ingredients 1. Heat oil in a pan. Dip the marinated chicken pieces in batter and cook side by side to not crowd in the pan 1. Fry chicken in medium heat until they turn golden brown 1. In a wok, heat ½ tbsp oil. Stir fry the red and green bell pepper, then add the prepared sweet and sour sauce. Mix and continue to cook in high heat for another minute until the sauce is thick 1. Add the cooked chicken pieces. Mix and continue to stir fry until chicken is well coated with the sauce So that is going to wrap it up with this special food chinese sweet & sour chicken recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!