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date: 2020-09-05T06:04:20.990Z
image: https://img-global.cpcdn.com/recipes/47c8a2c2b7619884/751x532cq70/sheer-khurma-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/47c8a2c2b7619884/751x532cq70/sheer-khurma-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/47c8a2c2b7619884/751x532cq70/sheer-khurma-recipe-main-photo.jpg
author: Floyd Butler
ratingvalue: 4.9
reviewcount: 45731
recipeingredient:
- "1 cup Vermicelli Sawiyan"
- "1 liter Milk"
- "1 cup Sugar"
- "7-8 green cardamom"
- "1 tsp Sugar for making cardamom powder"
- "3 Tbs Oil"
- "250 grams Almonds"
- "250 gram Pistachios"
- "150 grams Dry DatesChuwara"
recipeinstructions:
- "Almonds, Pistachios and dry dates (Chuwara) blench, peel and cut like a julienne style."
- "Take pestle and mortar, put 7-8 green cardamoms seeds with one teaspoon of sugar and pond it."
- "Take a pan and pour 1 liter milk, add sugar and cardamom powder. Bring it to boil."
- "Take a wok, pour oil and fry vermicelli(sawaiyan)."
- "Once vermicelli turn into light brown color, pour it into boiling milk with all blenched dry fruits."
- "Cook for 15-20 minutes more and pour it in serving bowl. Make it cool down and then garnish with pistachios and almonds."
- "Tips: If you want to make it thick, you can add cream or cook milk for longer time. We like it chilled Sheer Khurma, so I make it before"
categories:
- Recipe
tags:
- sheer
- khurma
katakunci: sheer khurma
nutrition: 222 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT38M"
recipeyield: "1"
recipecategory: Lunch
---
![Sheer Khurma](https://img-global.cpcdn.com/recipes/47c8a2c2b7619884/751x532cq70/sheer-khurma-recipe-main-photo.jpg)
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, sheer khurma. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sheer Khurma is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. Sheer Khurma is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have sheer khurma using 9 ingredients and 7 steps. Here is how you can achieve that.
##### The ingredients needed to make Sheer Khurma:
1. Get 1 cup Vermicelli (Sawiyan)
1. Get 1 liter Milk
1. Get 1 cup Sugar
1. Make ready 7-8 green cardamom
1. Get 1 tsp Sugar for making cardamom powder
1. Take 3 Tbs Oil
1. Take 250 grams Almonds
1. Prepare 250 gram Pistachios
1. Take 150 grams Dry Dates(Chuwara)
##### Instructions to make Sheer Khurma:
1. Almonds, Pistachios and dry dates (Chuwara) blench, peel and cut like a julienne style.
1. Take pestle and mortar, put 7-8 green cardamoms seeds with one teaspoon of sugar and pond it.
1. Take a pan and pour 1 liter milk, add sugar and cardamom powder. Bring it to boil.
1. Take a wok, pour oil and fry vermicelli(sawaiyan).
1. Once vermicelli turn into light brown color, pour it into boiling milk with all blenched dry fruits.
1. Cook for 15-20 minutes more and pour it in serving bowl. Make it cool down and then garnish with pistachios and almonds.
1. Tips: If you want to make it thick, you can add cream or cook milk for longer time. - We like it chilled Sheer Khurma, so I make it before
So that is going to wrap this up with this exceptional food sheer khurma recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!