date: 2020-09-04T11:21:15.314Z image: https://img-global.cpcdn.com/recipes/6eb71bd1a50c53fc/751x532cq70/masaledar-capsicum-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6eb71bd1a50c53fc/751x532cq70/masaledar-capsicum-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6eb71bd1a50c53fc/751x532cq70/masaledar-capsicum-recipe-main-photo.jpg author: Steve Perkins ratingvalue: 4.1 reviewcount: 37673 recipeingredient: - "3-4 tbsp oil" - " Curry leaves some" - "1/2 tsp kalongi" - "1/2 tsp Fenugreek" - "2 big capsicum" - "1 big tomato paste" - "1/2 tbsp green chilli" - "1/2 tsp salt" - "1/2 tsp turmeric powder" - "1 tsp Coriander powder" - "2 tbsp immli pulp" - " Coriander for garnish" recipeinstructions: - "Take a pan and put oil,curry leaves, kalongi, mehti and capsicum and little soute" - "Niw add tomato paste, green chilli pastr and all ingredients and cook for 5 to 10 mins" - "Add imli pulp and clise the stove and garnish it with coriander" - "It is done now enjoyyy" categories: - Recipe tags: - masaledar - capsicum katakunci: masaledar capsicum nutrition: 118 calories recipecuisine: American preptime: "PT18M" cooktime: "PT40M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, masaledar capsicum. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious. Subscriber Channel,Like & Share Tasty,Fast,Easy,Spicy,Delicious,Yummy And Sweet Food Recipe In My Channel. Watch Full video how to cook Tradition recipe in new Style Masaledar Alu Shimla with some Extra taste Recipe at home. This video is unique and Extreemly. This side dish has the taste of sweetness from the Corn, sourness from the Tomatoes and flavor and crunchiness of Capsicum. Masaledar capsicum is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Masaledar capsicum is something which I have loved my entire life. They're nice and they look wonderful. To get started with this particular recipe, we have to first prepare a few components. You can have masaledar capsicum using 12 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Masaledar capsicum: 1. Prepare 3-4 tbsp oil 1. Get Curry leaves (some) 1. Take 1/2 tsp kalongi 1. Take 1/2 tsp Fenugreek 1. Make ready 2 big capsicum 1. Make ready 1 big tomato (paste) 1. Make ready 1/2 tbsp green chilli 1. Prepare 1/2 tsp salt 1. Make ready 1/2 tsp turmeric powder 1. Get 1 tsp Coriander powder 1. Get 2 tbsp immli pulp 1. Prepare Coriander for garnish In this capsicum masala curry recipe, roasted sesame and roasted peanuts provide a delightful and palatable experience to taste buds. Follow this easy Indian curry recipe and indulge in to delicately. Adding capsicum adds a lovely crunch to the dish. Serve it along with phulkas for a simple lunch or Baby Corn Capsicum Masala is a delicious dish that goes perfect with Phulka, making a weeknight. ##### Instructions to make Masaledar capsicum: 1. Take a pan and put oil,curry leaves, kalongi, mehti and capsicum and little soute 1. Niw add tomato paste, green chilli pastr and all ingredients and cook for 5 to 10 mins 1. Add imli pulp and clise the stove and garnish it with coriander 1. It is done now enjoyyy Adding capsicum adds a lovely crunch to the dish. Serve it along with phulkas for a simple lunch or Baby Corn Capsicum Masala is a delicious dish that goes perfect with Phulka, making a weeknight. Corn capsicum sabzi - corn not only taste great but is also very good for health. It is a very good source of thiamine,vitamin c and fibre and is high in carbohydrates. Yellow and white both corns has. So that is going to wrap it up for this special food masaledar capsicum recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!