Masaledar chapati noodles. Chappati Masala Noodles is a spicy version of using bland chapattis. Leftover chapatis get a thrilling makeover in this recipe. Tossed with crunchy veggies and spice powders, the humble chapati. notes firstly, use fresh/leftover chapati to make this noodle recipe. finally, chapati noodles recipe taste great when prepared with more vegetables.
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You can have Masaledar chapati noodles using 14 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Masaledar chapati noodles
- It's 4-5 of left over chapatis.
- Prepare 1 cup of cabbage.
- You need 1 cup of green bell pepper.
- It's 3-4 of green chillies.
- Prepare 10-12 of curry leaves.
- Prepare 1 of small chopped tomato.
- Prepare 3-4 cloves of garlic.
- Prepare of Oil.
- Prepare 1 tsp of tomato ketchup.
- Prepare 1 tbspn of soya sauce.
- Prepare 1 tsp of red chilli sauce.
- You need of Salt.
- It's 1 bunch of coriander leaves.
- It's 1/2 of lemon juice.
This is a simple and soft chapati made using yogurt, The chapati is so soft and slighly tart which is perfect. Chapati (also spelled chapathi) is an Indian flat bread that is a staple in North India and Pakistan, although Traditional Indian dishes to make chapati a meal. Chapati (also spelled chapathi) is an. #WaiWai #noodles #readytoeat #food #masaledar #twist #munch #crunch #lunch #tasty #tasteful @INBreakthrough DEFINITELY! Whole capital depends on formation of #masaledar scenes of.
Masaledar chapati noodles instructions
- Cut the left over chapati in thin strips (as shown in the picture),chop the vegies (cabbage,green bell pepper,tomato,green chillies) and curry leaves..
- Add oil to the pan,saute chopped garlic then add cabbage and green bell pepper keep mixing it add tomatoes,green chillies,curry leaves mix it, add soya sauce,tomato ketchup,red chilli sauce and salt mix it well add the strips of chapati and mix it lightly garnish with coriander and some lemon juice,mix it ready to serve hot!.
This lehsuni karela masaledar or the spicy garlic bitter gourd curry recipe is for those who love bitter Serve hot with chapatti or rice. Comments for Lehsuni Karela Masaledar-Spicy Garlic Bittergourd. Masaledar nariyal lauki on a Diwali day. But do try this masaledar nariyal lauki recipe and you will not regret putting it on the Diwali menu. Chapati rolls or phulka with dry sabji works great for lunch.
