date: 2020-11-30T09:41:22.808Z image: https://img-global.cpcdn.com/recipes/cc6f89f27de21280/751x532cq70/masaledar-kaale-chane-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cc6f89f27de21280/751x532cq70/masaledar-kaale-chane-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cc6f89f27de21280/751x532cq70/masaledar-kaale-chane-recipe-main-photo.jpg author: Pauline Parsons ratingvalue: 4.3 reviewcount: 32220 recipeingredient: - "250 gm boiled black chana" - "1 onion" - "1 tsp ginger garlic paste" - "1 tsp red chilli" - "2 tbsp dry dhanya powder" - "1 tsp red chilli flakes" - "1 cup imli pulp" - "2 tbsp lemon juice" - "to taste Salt" recipeinstructions: - "First of all soak chana overnight and boil in morning" - "Now in a pot fry onion till golden brown" - "Now add ginger garlic paste and fry well.." - "Now add chilli powder chilli flakes salt and dhanya powder.. And fry well..Add lemon juice" - "The main key of this recipe is it's bhunai..u have to fry this masala very well.u can add water if masala is sticking but keep frying so that all flavours of spices absorb very well" - "Then add imli pulp and salt" - "And add boiled chana and mix it..cook on full flame for 5 minutes and then switch off the flame" - "Garnish with hara dhanya sliced onion tomatoes and papri" - "I m sure u all will love it" categories: - Recipe tags: - masaledar - kaale - chane katakunci: masaledar kaale chane nutrition: 203 calories recipecuisine: American preptime: "PT35M" cooktime: "PT42M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, masaledar kaale chane. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious. Masaledar kaale chane is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Masaledar kaale chane is something which I've loved my whole life. To get started with this particular recipe, we must first prepare a few ingredients. You can cook masaledar kaale chane using 9 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Masaledar kaale chane: 1. Take 250 gm boiled black chana 1. Take 1 onion 1. Make ready 1 tsp ginger garlic paste 1. Prepare 1 tsp red chilli 1. Make ready 2 tbsp dry dhanya powder 1. Prepare 1 tsp red chilli flakes 1. Get 1 cup imli pulp 1. Make ready 2 tbsp lemon juice 1. Take to taste Salt ##### Instructions to make Masaledar kaale chane: 1. First of all soak chana overnight and boil in morning 1. Now in a pot fry onion till golden brown 1. Now add ginger garlic paste and fry well.. 1. Now add chilli powder chilli flakes salt and dhanya powder.. And fry well..Add lemon juice 1. The main key of this recipe is it's bhunai..u have to fry this masala very well.u can add water if masala is sticking but keep frying so that all flavours of spices absorb very well 1. Then add imli pulp and salt 1. And add boiled chana and mix it..cook on full flame for 5 minutes and then switch off the flame 1. Garnish with hara dhanya sliced onion tomatoes and papri 1. I m sure u all will love it So that is going to wrap this up with this exceptional food masaledar kaale chane recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!