date: 2020-09-04T04:33:06.976Z image: https://img-global.cpcdn.com/recipes/77b23f535c2dc4b7/751x532cq70/chicken-in-hoisin-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/77b23f535c2dc4b7/751x532cq70/chicken-in-hoisin-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/77b23f535c2dc4b7/751x532cq70/chicken-in-hoisin-sauce-recipe-main-photo.jpg author: Edith Vasquez ratingvalue: 4.9 reviewcount: 45076 recipeingredient: - " For Chicken " - "1 lb boneless skinless chicken breast sliced into strips" - "1/2 teaspoon salt" - "1/4 teaspoon garlic powder" - "1 egg lightly beaten" - "1/3 cup cornstarch" - " Oil to fry" - " For Sauce " - "2 cloves garlic minced" - "1/2 yellow onion diced" - "1/2 cup frozen pea thawed" - "1/4 cup water" - "2 tbs sugar" - "1,5 tablespoons ketchup" - "3 tablespoons Hoisin sauce" - "1/2 tablespoon low sodium soy sauce" - "1 teaspoons oyster sauce" - "1 tablespoons apple cider vinegar" - "To taste ground black pepper" - "1 tsp cornstarch 1 tbs water mix well" recipeinstructions: - "Marinate the chicken slices with salt, garlic powder and egg for at least an hour." - "Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch." - "Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil." - "To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well." - "Heat a tablespoon oil, then add garlic and onion. Saute until fragrant." - "Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off." - "Add the chicken pieces and toss to combine." - "Serve immediately." categories: - Recipe tags: - chicken - in - hoisin katakunci: chicken in hoisin nutrition: 170 calories recipecuisine: American preptime: "PT29M" cooktime: "PT34M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, chicken in hoisin sauce. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious. Chicken in Hoisin Sauce is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Chicken in Hoisin Sauce is something that I've loved my entire life. To get started with this particular recipe, we have to prepare a few components. You can have chicken in hoisin sauce using 20 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Chicken in Hoisin Sauce: 1. Take For Chicken : 1. Take 1 lb boneless skinless chicken breast, sliced into strips 1. Make ready 1/2 teaspoon salt 1. Prepare 1/4 teaspoon garlic powder 1. Take 1 egg, lightly beaten 1. Get 1/3 cup cornstarch 1. Make ready Oil to fry 1. Make ready For Sauce : 1. Take 2 cloves garlic, minced 1. Prepare 1/2 yellow onion, diced 1. Make ready 1/2 cup frozen pea, thawed 1. Get 1/4 cup water 1. Prepare 2 tbs sugar 1. Take 1,5 tablespoons ketchup 1. Take 3 tablespoons Hoisin sauce 1. Get 1/2 tablespoon low sodium soy sauce 1. Take 1 teaspoons oyster sauce 1. Take 1 tablespoons apple cider vinegar 1. Take To taste ground black pepper 1. Take 1 tsp cornstarch + 1 tbs water (mix well) ##### Instructions to make Chicken in Hoisin Sauce: 1. Marinate the chicken slices with salt, garlic powder and egg for at least an hour. 1. Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch. 1. Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil. 1. To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well. 1. Heat a tablespoon oil, then add garlic and onion. Saute until fragrant. 1. Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off. 1. Add the chicken pieces and toss to combine. 1. Serve immediately. So that is going to wrap this up for this exceptional food chicken in hoisin sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!