Steps to Prepare Quick Shitake Chilli Paste / Nam Prik Hed

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date: 2020-12-23T21:00:56.070Z image: https://img-global.cpcdn.com/recipes/5355831198482432/751x532cq70/shitake-chilli-paste-nam-prik-hed-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5355831198482432/751x532cq70/shitake-chilli-paste-nam-prik-hed-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5355831198482432/751x532cq70/shitake-chilli-paste-nam-prik-hed-recipe-main-photo.jpg author: Bryan Adkins ratingvalue: 4.5 reviewcount: 31624 recipeingredient: - "150 grams sitake mushroom fresh" - "24 thai bird eyes chilli or lessor any hot chilli how hot as your desire" - "4 clove garlic" - "4 shallots" - "1 stalk of lemongrassfinely chopped" - "2/3 tsp lime juice" - "1 bunch coriander" - "1/2 tbsp fish sauce or soy sauce for vegetarian option" - "1 salt to taste" - "1 as need fresh or boil vegetables to dip such as cucumbercarrot cauliflowerbeans etc" recipeinstructions: - "Clean fresh mushroom ,let it dry" - "Slice mushroom and other ingredients" - "Roast on the pan on low heat until all cook,you will know it cook by the color will be darker" - "By pestel and mortar ,pound it well" - "Add chopped coriander ,fishsauce or soy sauce,and lime juice" - "Transfer to cucumber boat or dip bowl ,serve with favorite fresh or boil vegetables ,or optional tradition thai we serve with rice,fried pork or chicken ,spicy sausage boil eggs :)" categories: - Recipe tags: - shitake - chilli - paste katakunci: shitake chilli paste nutrition: 133 calories recipecuisine: American preptime: "PT20M" cooktime: "PT43M" recipeyield: "2" recipecategory: Lunch --- ![Shitake Chilli Paste / Nam Prik Hed](https://img-global.cpcdn.com/recipes/5355831198482432/751x532cq70/shitake-chilli-paste-nam-prik-hed-recipe-main-photo.jpg) Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to make a special dish, shitake chilli paste / nam prik hed. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Shitake Chilli Paste / Nam Prik Hed is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Shitake Chilli Paste / Nam Prik Hed is something that I've loved my whole life. To get started with this particular recipe, we must prepare a few components. You can have shitake chilli paste / nam prik hed using 10 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Shitake Chilli Paste / Nam Prik Hed: 1. Prepare 150 grams sitake mushroom ,fresh 1. Get 24 thai bird eyes chilli ,or less,or any hot chilli ,how hot as your desire 1. Prepare 4 clove garlic 1. Prepare 4 shallots 1. Get 1 stalk of lemongrass,finely chopped 1. Take 2/3 tsp lime juice 1. Take 1 bunch coriander 1. Prepare 1/2 tbsp fish sauce ,or soy sauce for vegetarian option 1. Get 1 salt to taste 1. Take 1 as need fresh or boil vegetables to dip such as cucumber,carrot ,cauliflower,beans etc. ##### Instructions to make Shitake Chilli Paste / Nam Prik Hed: 1. Clean fresh mushroom ,let it dry 1. Slice mushroom and other ingredients 1. Roast on the pan on low heat until all cook,you will know it cook by the color will be darker 1. By pestel and mortar ,pound it well 1. Add chopped coriander ,fishsauce or soy sauce,and lime juice 1. Transfer to cucumber boat or dip bowl ,serve with favorite fresh or boil vegetables ,or optional tradition thai we serve with rice,fried pork or chicken ,spicy sausage boil eggs :) So that's going to wrap it up with this exceptional food shitake chilli paste / nam prik hed recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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