Matar mushroom. Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. In India cuisine, we make a lot of dishes with green peas especially during the winters when fresh peas. Matar mushroom recipe with step by step photos - a semi-dry delicious vegetable You can replace mushroom with paneer or cottage cheese.
Matar and mushrooms are both very nutritious and flavourful ingredients, plus when you cook them with a luscious onion tomato masala and powdered spices great taste is guaranteed. Home » SIDE DISH FOR CHAPATI » Mushroom matar recipe, Mushroom matar masala. Best recipe of matar mushroom that's easy to make. You can cook Matar mushroom using 14 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Matar mushroom
- Prepare 1 packet of mushroom.
- You need 1 of bowl (matar) peas.
- Prepare 1 of big onion.
- It's 1 of big tomato.
- It's 1 spoon of oil.
- You need 1/2 spoon of cumin seeds.
- You need 1/3 spoon of turmeric powder.
- Prepare 1/3 spoon of red chilli powder.
- Prepare 2 clove of garlic.
- It's to taste of Salt.
- Prepare 1 pinch of asafetida (hing).
- You need 1/4 spoon of garam masala.
- It's 1/4 spoon of sabji masala.
- You need leaves of Green coriander.
Matar mushroom recipe, a creamy textured, restaurant style Indian mushroom gravy that makes for a delicious vegetarian dinner with naan. Matar Mushroom Masala, Peas Mushroom Masala. Matar Mushroom Masala Makes an excellent side dish for roti and chapati. This recipe for peas and mushroom curry is sure a winner.
Matar mushroom step by step
- Peel peas, wash and cut mushroom..Cut onion and garlic and tomato.
- Boil peas..
- Heat oil in a kadahi, Add cumin seeds, asafetida and onion.
- Add turmeric and red chilli powder add tomato and salt..
- Add mushroom and mix well for 2 minutes..Now add boiled peas and mix well.Add water as required...
- Cook 5 to 10 minutes...Add garam masala, sabji masala and green coriander leaves. Switch the gas off..
- Matar mushroom is ready..
Matar (peas) and Mushrooms (kumbh or dhingri) are very flavorful, tasty and nutritious vegetables. Please follow the below recipe step by step to make delicious Matar Mushroom at home very quickly. Mushrooms and Peas in creamy tomato sauce. Mushroom Masala Recipe with Easy Blender Masala Sauce. Matar Mushroom is a spicy onion tomato based creamy gravy with the richness of cashew paste.