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date: 2020-08-24T23:04:20.331Z
image: https://img-global.cpcdn.com/recipes/98a20b6d96613fbc/751x532cq70/spicy-masaledar-tendliivy-gourdtindora-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/98a20b6d96613fbc/751x532cq70/spicy-masaledar-tendliivy-gourdtindora-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/98a20b6d96613fbc/751x532cq70/spicy-masaledar-tendliivy-gourdtindora-recipe-main-photo.jpg
author: Francis Parsons
ratingvalue: 4.3
reviewcount: 5805
recipeingredient:
- "300 gms tendli"
- "1 cup fresh grated coconut"
- "1 cup chopped coriander leaves"
- "2 tbsp almond and walnut paste"
- "1 tbsp gingergreen chillies paste"
- "1 tsp lime juice"
- "1 tsp white til"
- "1 tsp turmeric powder"
- "1 tsp red chilli powder"
- "2 tbsp dhaniya jeera powder"
- "to taste Salt"
- "1 tbsp fresh cream"
recipeinstructions:
- "Wash and cut the edges of the veggie. Take all the ingredients and mix well"
- "Cut the veggie into halves and marinate in the mixture. Keep for 10 mins to rest."
- "Now take a kadai, heat oil and add the veggie. Mix well. Add 1 cup water. Cover and cook till done."
- "When done, remove in the bowl and garnish with coriander leaves and fresh cream."
categories:
- Recipe
tags:
- spicy
- masaledar
- tendliivy
katakunci: spicy masaledar tendliivy
nutrition: 204 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT56M"
recipeyield: "4"
recipecategory: Lunch
---
![Spicy masaledar tendli/ivy gourd/tindora](https://img-global.cpcdn.com/recipes/98a20b6d96613fbc/751x532cq70/spicy-masaledar-tendliivy-gourdtindora-recipe-main-photo.jpg)
Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, spicy masaledar tendli/ivy gourd/tindora. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy masaledar tendli/ivy gourd/tindora is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Spicy masaledar tendli/ivy gourd/tindora is something which I've loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy masaledar tendli/ivy gourd/tindora using 12 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Spicy masaledar tendli/ivy gourd/tindora:
1. Take 300 gms tendli
1. Make ready 1 cup fresh grated coconut
1. Get 1 cup chopped coriander leaves
1. Make ready 2 tbsp almond and walnut paste
1. Get 1 tbsp ginger-green chillies paste
1. Take 1 tsp lime juice
1. Make ready 1 tsp white til
1. Get 1 tsp turmeric powder
1. Prepare 1 tsp red chilli powder
1. Prepare 2 tbsp dhaniya jeera powder
1. Prepare to taste Salt
1. Take 1 tbsp fresh cream
##### Instructions to make Spicy masaledar tendli/ivy gourd/tindora:
1. Wash and cut the edges of the veggie. Take all the ingredients and mix well
1. Cut the veggie into halves and marinate in the mixture. Keep for 10 mins to rest.
1. Now take a kadai, heat oil and add the veggie. Mix well. Add 1 cup water. Cover and cook till done.
1. When done, remove in the bowl and garnish with coriander leaves and fresh cream.
So that is going to wrap this up with this special food spicy masaledar tendli/ivy gourd/tindora recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!