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date: 2020-12-06T12:10:38.990Z
image: https://img-global.cpcdn.com/recipes/5960295190102016/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5960295190102016/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5960295190102016/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg
author: Lillian Webster
ratingvalue: 4.3
reviewcount: 16813
recipeingredient:
- "2 lbs Chicken breast cut in 1 pieces"
- "1 cup Cornstarch"
- "2 tbs Flour"
- "3 tbs Oil"
- "15 oz can Dole Pineapple chunks"
- "1/2 cup packed Brown Sugar"
- "1/2 cup White Vinegar"
- "1 large Garlic clove minced"
- "1 tsp Salt"
- "2 tsp Soy Sauce"
- "2 tsp Red pepper sauce"
- "1/2 tsp Crushed Red pepper"
- "2 Green pepper chunked"
- "1 lrg Onion chunked"
- "3 tbs Cornstarch mixed with 3 tbs water Slurry"
recipeinstructions:
- "Cut chicken into 1" chunks. Mix flour and starch, salt and peper to taste. Add chicken until well coated. Skake off excess."
- "Add oil to large fry pan on med. high heat. Add chicken and fry till brown."
- "Remove chicken and keep warm."
- "Squeeze drain pineapple into measure cup. Add water to make 1 cup if neccesary. Reserve fruit."
- "Add rest of ingredients to juice except vegs., meat, and slurry."
- "Add 1 tbs. oil to fry pan and add pepper and onion, stir fry 2 minutes."
- "Add liquid and gently boil 5 min."
- "Add slurry slowly and boil 1 min., then add pineapple chunks."
- "Add cooked chicken and stir well."
- "Serve with white rice."
categories:
- Recipe
tags:
- sweet
- and
- sour
katakunci: sweet and sour
nutrition: 254 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT43M"
recipeyield: "1"
recipecategory: Lunch
---
![Sweet and Sour Chicken](https://img-global.cpcdn.com/recipes/5960295190102016/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg)
Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, sweet and sour chicken. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Sweet and Sour Chicken is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Sweet and Sour Chicken is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have sweet and sour chicken using 15 ingredients and 10 steps. Here is how you cook that.
##### The ingredients needed to make Sweet and Sour Chicken:
1. Take 2 lbs. Chicken breast, cut in 1" pieces
1. Take 1 cup Cornstarch
1. Take 2 tbs. Flour
1. Get 3 tbs. Oil
1. Prepare 15 oz. can Dole Pineapple chunks
1. Make ready 1/2 cup packed Brown Sugar
1. Get 1/2 cup White Vinegar
1. Get 1 large Garlic clove, minced
1. Make ready 1 tsp. Salt
1. Make ready 2 tsp. Soy Sauce
1. Get 2 tsp. Red pepper sauce
1. Get 1/2 tsp. Crushed Red pepper
1. Make ready 2 Green pepper, chunked
1. Make ready 1 lrg. Onion, chunked.
1. Make ready 3 tbs. Cornstarch mixed with 3 tbs. water (Slurry).
##### Steps to make Sweet and Sour Chicken:
1. Cut chicken into 1" chunks. Mix flour and starch, salt and peper to taste. Add chicken until well coated. Skake off excess.
1. Add oil to large fry pan on med. high heat. Add chicken and fry till brown.
1. Remove chicken and keep warm.
1. Squeeze drain pineapple into measure cup. Add water to make 1 cup if neccesary. Reserve fruit.
1. Add rest of ingredients to juice except vegs., meat, and slurry.
1. Add 1 tbs. oil to fry pan and add pepper and onion, stir fry 2 minutes.
1. Add liquid and gently boil 5 min.
1. Add slurry slowly and boil 1 min., then add pineapple chunks.
1. Add cooked chicken and stir well.
1. Serve with white rice.
So that is going to wrap it up with this special food sweet and sour chicken recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!