date: 2020-07-15T12:46:48.566Z image: https://img-global.cpcdn.com/recipes/5340371435388928/751x532cq70/chinese-sweet-and-sour-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5340371435388928/751x532cq70/chinese-sweet-and-sour-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5340371435388928/751x532cq70/chinese-sweet-and-sour-chicken-recipe-main-photo.jpg author: Dennis Munoz ratingvalue: 4.9 reviewcount: 43902 recipeingredient: - "3 chicken breasts" - "2 medium Carrots cut slices" - "1 Green pepper sliced" - "3 tbsp allpurpose flour" - "1 egg" - "1 cup cold water" - "1 1/2 cup vegetable oil" - "1 salt and black pepper" - "3 tbsp olive oil" - "1 tbsp cornstarch" - "2 tbsp cold water" - " sauce" - "2 tbsp brown sugar" - "2 tbsp white vinegar" - "2 tsp soy sauce" - "2 tbsp katchap" - "1 tbsp lemon juice" recipeinstructions: - "cut chicken breasts into small bites and season it with salt and pepper" - "Mix the cold water, flour and the egg all together with a wisk" - "heat the vegitable oil" - "dip the checken bites into the flour mixture and then fright in the oil till they become.light brown and take them out of the oil" - "make the sauce by mixing all itsb ingradients together well and let aside" - "beat well the 2 tbs of water with 1 tsb of cornstrach" - "heat a large pan and add oilve oil then add the chicken, carrots, green pepper and sauce mixture ...steer all together well then add the mixture in step 6." - "your amaizing sweet 'N sour chicken.is ready now and you can.serve it with cooked white basmati rice .....enjoy! ;)" categories: - Recipe tags: - chinese - sweet - and katakunci: chinese sweet and nutrition: 142 calories recipecuisine: American preptime: "PT33M" cooktime: "PT54M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chinese sweet and sour chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious. Chinese Sweet and sour Chicken is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. Chinese Sweet and sour Chicken is something that I've loved my whole life. They're fine and they look fantastic. To begin with this recipe, we have to prepare a few ingredients. You can have chinese sweet and sour chicken using 17 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Chinese Sweet and sour Chicken: 1. Get 3 chicken breasts 1. Prepare 2 medium Carrots - cut slices 1. Prepare 1 Green pepper - sliced 1. Take 3 tbsp all-purpose flour 1. Prepare 1 egg 1. Take 1 cup cold water 1. Make ready 1 1/2 cup vegetable oil 1. Make ready 1 salt and black pepper 1. Prepare 3 tbsp olive oil 1. Take 1 tbsp cornstarch 1. Get 2 tbsp cold water 1. Make ready sauce 1. Make ready 2 tbsp brown sugar 1. Prepare 2 tbsp white vinegar 1. Take 2 tsp soy sauce 1. Make ready 2 tbsp katchap 1. Get 1 tbsp lemon juice ##### Instructions to make Chinese Sweet and sour Chicken: 1. cut chicken breasts into small bites and season it with salt and pepper 1. Mix the cold water, flour and the egg all together with a wisk 1. heat the vegitable oil 1. dip the checken bites into the flour mixture and then fright in the oil till they become.light brown and take them out of the oil 1. make the sauce by mixing all itsb ingradients together well and let aside 1. beat well the 2 tbs of water with 1 tsb of cornstrach 1. heat a large pan and add oilve oil then add the chicken, carrots, green pepper and sauce mixture ...steer all together well then add the mixture in step 6. 1. your amaizing sweet 'N sour chicken.is ready now and you can.serve it with cooked white basmati rice .....enjoy! ;) So that's going to wrap it up with this special food chinese sweet and sour chicken recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!