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date: 2020-11-08T07:22:57.196Z
image: https://img-global.cpcdn.com/recipes/b1a7bc047ff53524/751x532cq70/prawns-masaledar-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b1a7bc047ff53524/751x532cq70/prawns-masaledar-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b1a7bc047ff53524/751x532cq70/prawns-masaledar-recipe-main-photo.jpg
author: Henry Wells
ratingvalue: 4.4
reviewcount: 19399
recipeingredient:
- "500 gm Prawns"
- "1 tbsp Green chilli paste"
- "1 tbsp Garlic paste"
- "1 tbsp Red chilli powder"
- "1 tsp Turmeric"
- "2 tbsp Coriander and cumin powder"
- "1 tbsp Garam masala"
- "2 tbsp Besan"
- "2-3 tbsp Oil"
- "as per taste Salt"
- "as needed Coriander for garnishing"
recipeinstructions:
- "Clean and wash prawns."
- "In a bowl take all the masalas and add prawns to it. Marinate it for 1 hour."
- "In a pan take oil and add prawns to it. Cook for 10 mins."
- "When water evaporated add besan to it. Again cook for another 5 mins."
- "Garnish with coriander."
categories:
- Recipe
tags:
- prawns
- masaledar
katakunci: prawns masaledar
nutrition: 251 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT55M"
recipeyield: "3"
recipecategory: Dinner
---
![Prawns masaledar](https://img-global.cpcdn.com/recipes/b1a7bc047ff53524/751x532cq70/prawns-masaledar-recipe-main-photo.jpg)
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, prawns masaledar. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Prawns masaledar is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They are fine and they look fantastic. Prawns masaledar is something that I have loved my whole life.
Prawn Masala Recipe Video-How to Make Simple & Tasty Prawn Curry-Spicy Masala Prawns Please watch my recent Video's click below Chicken Tikka. Prawns Masala is a Indian coastal dish made from prawns (or shrimp) and having a thick spicy gravy. This easy to cook recipe is always a delight for foodies. Learn how to make Prawns Masala Rice, an easy to make Prawn recipe only on Get Curried.
To get started with this particular recipe, we must first prepare a few components. You can have prawns masaledar using 11 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Prawns masaledar:
1. Get 500 gm Prawns
1. Get 1 tbsp Green chilli paste
1. Prepare 1 tbsp Garlic paste
1. Take 1 tbsp Red chilli powder
1. Get 1 tsp Turmeric
1. Prepare 2 tbsp Coriander and cumin powder
1. Make ready 1 tbsp Garam masala
1. Make ready 2 tbsp Besan
1. Take 2-3 tbsp Oil
1. Get as per taste Salt
1. Get as needed Coriander for garnishing
Heat the oil in a pan. Prawn masala is a simple Indian dish that has a ton of flavor. Learn how easy it is to make this delicious recipe that can be prepared in an hour. Prawns are known as jhinga in India.
##### Instructions to make Prawns masaledar:
1. Clean and wash prawns.
1. In a bowl take all the masalas and add prawns to it. Marinate it for 1 hour.
1. In a pan take oil and add prawns to it. Cook for 10 mins.
1. When water evaporated add besan to it. Again cook for another 5 mins.
1. Garnish with coriander.
Learn how easy it is to make this delicious recipe that can be prepared in an hour. Prawns are known as jhinga in India. You get variety of prawns dishes in India like prawns koliwada, prawns biryani etc. We love prawns back home hence I keep making a lot of recipes with prawns. Prawn curry or prawns curry is a gravy based masala prawn curry made using shrimp in south indian style using onions, tomatoes and coconut.
So that's going to wrap this up with this special food prawns masaledar recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!