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date: 2020-10-20T13:42:02.167Z
image: https://img-global.cpcdn.com/recipes/1f1ec14a24ceff22/751x532cq70/udupi-fish-curry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/1f1ec14a24ceff22/751x532cq70/udupi-fish-curry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/1f1ec14a24ceff22/751x532cq70/udupi-fish-curry-recipe-main-photo.jpg
author: Mamie Dennis
ratingvalue: 4.6
reviewcount: 25190
recipeingredient:
- "10 tilapia small fish or any other fish"
- "5 green chilli"
- "1 inch piece of ginger"
- "as needed Water"
- "as per taste Salt"
- " For Grinding"
- "11/2 cup Coconut"
- "as per taste Tamarind"
- "1/4 tsp Turmeric powder"
- "1 chopped onion"
- "5 garlic cloves"
- "as per taste Whole dry red chilli"
- "3 tbsp coriander seeds"
- " For Roasting"
- "1 tsp Black Pepper"
- "1/4 tsp Cumin seeds"
- "1/4 tsp Mustard seeds"
- "8 Fenugreek seeds"
- "Pinch Carom seeds"
recipeinstructions:
- "Clean and wash the fish and keep aside. Chop the green chillies and ginger. Keep ready all grinding ingredients."
- "Take a pan and heat it. Then add all the ingredients listed in for roasting. Saute it till they turn aromatic and set aside."
- "In mixer grinder or wet grinder machine add all the ingredients listed in for grinding along with that add roasted ingredients also. With little water blend them in to smooth paste."
- "Take a vessel then add ground masala then add chopped ginger, chopped green chillies,salt and water to adjust the consistency of the gravy."
- "Turn on the stove and cook it on a medium flame till gravy comes to boil. Once gravy gets boiling add fish in to it. Let it cook for 10 minutes. Once fish is cooked. Turn off the stove."
- "Serve the fish curry with hot rice along with some stir fried vegetables."
categories:
- Recipe
tags:
- udupi
- fish
- curry
katakunci: udupi fish curry
nutrition: 167 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT50M"
recipeyield: "4"
recipecategory: Dessert
---
![Udupi Fish Curry](https://img-global.cpcdn.com/recipes/1f1ec14a24ceff22/751x532cq70/udupi-fish-curry-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, udupi fish curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Udupi Fish Curry is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Udupi Fish Curry is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have udupi fish curry using 19 ingredients and 6 steps. Here is how you can achieve it.
##### The ingredients needed to make Udupi Fish Curry:
1. Take 10 tilapia small fish or any other fish
1. Prepare 5 green chilli
1. Take 1 inch piece of ginger
1. Take as needed Water
1. Prepare as per taste Salt
1. Prepare For Grinding
1. Take 11/2 cup Coconut
1. Take as per taste Tamarind
1. Get 1/4 tsp Turmeric powder
1. Prepare 1 chopped onion
1. Get 5 garlic cloves
1. Make ready as per taste Whole dry red chilli
1. Prepare 3 tbsp coriander seeds
1. Get For Roasting
1. Prepare 1 tsp Black Pepper
1. Make ready 1/4 tsp Cumin seeds
1. Prepare 1/4 tsp Mustard seeds
1. Take 8 Fenugreek seeds
1. Make ready Pinch Carom seeds
##### Instructions to make Udupi Fish Curry:
1. Clean and wash the fish and keep aside. Chop the green chillies and ginger. Keep ready all grinding ingredients.
1. Take a pan and heat it. Then add all the ingredients listed in for roasting. Saute it till they turn aromatic and set aside.
1. In mixer grinder or wet grinder machine add all the ingredients listed in for grinding along with that add roasted ingredients also. With little water blend them in to smooth paste.
1. Take a vessel then add ground masala then add chopped ginger, chopped green chillies,salt and water to adjust the consistency of the gravy.
1. Turn on the stove and cook it on a medium flame till gravy comes to boil. Once gravy gets boiling add fish in to it. Let it cook for 10 minutes. Once fish is cooked. Turn off the stove.
1. Serve the fish curry with hot rice along with some stir fried vegetables.
So that is going to wrap it up for this special food udupi fish curry recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!