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date: 2020-10-26T12:41:40.660Z
image: https://img-global.cpcdn.com/recipes/6d9259bd37981860/751x532cq70/mushroom-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6d9259bd37981860/751x532cq70/mushroom-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6d9259bd37981860/751x532cq70/mushroom-soup-recipe-main-photo.jpg
author: Sadie Sharp
ratingvalue: 4
reviewcount: 6269
recipeingredient:
- "1 spoon butter margarine"
- " Blended ingredients"
- "5-6 small oyster mushroom button mushroom or 1 big mushroom"
- "1/4 onion"
- "2 cloves garlic"
- "±1 handful of small oyster mushroom button mushroom 2 big mushroom slice in any shape and thickness you desire"
- " Chicken breast or any meat cut small or mince optional"
- "1/4 onion diced"
- "Pinch salt"
- "Pinch black pepper"
- "Pinch white pepper"
- "A bit of Parsley or celery chopped"
- " Spring onion chopped"
- "2 tablespoon wheat flour mix with some water"
- "±600 ml of water or milk"
recipeinstructions:
- "Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant"
- "Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted."
- "Put in the chicken/ meat.. sauté until the meat color turned into pale."
- "Add on salt & pepper, stir well and add on water/ milk until boiled."
- "Add on chopped parsley/ celery & spring onion, stir."
- "Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly)"
- "Serve with garlic bread or any toast 😉"
categories:
- Recipe
tags:
- mushroom
- soup
katakunci: mushroom soup
nutrition: 179 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT43M"
recipeyield: "3"
recipecategory: Lunch
---
![Mushroom soup](https://img-global.cpcdn.com/recipes/6d9259bd37981860/751x532cq70/mushroom-soup-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, mushroom soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats. It's close to a Mushroom Soup that I.
Mushroom soup is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Mushroom soup is something that I've loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook mushroom soup using 15 ingredients and 7 steps. Here is how you cook that.
##### The ingredients needed to make Mushroom soup:
1. Take 1 spoon butter/ margarine
1. Make ready Blended ingredients:
1. Get 5-6 small oyster mushroom/ button mushroom or 1 big mushroom
1. Make ready 1/4 onion
1. Make ready 2 cloves garlic
1. Take ±1 handful of small oyster mushroom/ button mushroom/ 2 big mushroom, slice in any shape and thickness you desire
1. Prepare Chicken breast or any meat, cut small or mince (optional)
1. Get 1/4 onion, diced
1. Make ready Pinch salt
1. Make ready Pinch black pepper
1. Take Pinch white pepper
1. Prepare A bit of Parsley or celery, chopped
1. Get Spring onion, chopped
1. Make ready 2 tablespoon wheat flour, mix with some water
1. Get ±600 ml of water or milk
Of course when we were growing up it was Campbell's and it came in a can. Mushroom soup is a hearty and delicious dish to make on a cold winter night. Mushroom soup is easy to make and is great garnished with cheese and served alongside a crusty piece of bread. Mushroom soup is the ultimate comfort food.
##### Steps to make Mushroom soup:
1. Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant
1. Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted.
1. Put in the chicken/ meat.. sauté until the meat color turned into pale.
1. Add on salt & pepper, stir well and add on water/ milk until boiled.
1. Add on chopped parsley/ celery & spring onion, stir.
1. Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly)
1. Serve with garlic bread or any toast 😉
Mushroom soup is easy to make and is great garnished with cheese and served alongside a crusty piece of bread. Mushroom soup is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate this classic from familiar to fabulous. In the Creamy Mushroom Puffed Shells recipe, I take the soup we made in a previous recipe and turn it into a fancy, yet super simple, appetizer. Mushroom soup recipe - Simple, easy, delicious and healthy mushroom soup recipe with step by step photos.
So that is going to wrap it up for this exceptional food mushroom soup recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!