date: 2020-07-23T01:23:31.123Z image: https://img-global.cpcdn.com/recipes/39ae5b6c2a8433d9/751x532cq70/chocolate-ganash-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/39ae5b6c2a8433d9/751x532cq70/chocolate-ganash-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/39ae5b6c2a8433d9/751x532cq70/chocolate-ganash-recipe-main-photo.jpg author: Mabel Olson ratingvalue: 4.3 reviewcount: 38919 recipeingredient: - "1 cup dark cooking chocolate" - "Half cup cream" - "1 tbsp Coco powder" - "2 tbsp icing sugar" recipeinstructions: - "Cooking chocolate ko double boiler par melt krein." - "Coco powder,cream and sugar add krein." - "Double boiler sy hata dien." - "Achi tarah mix krein." - "Acha sa liquid tayar hojayga." - "Thanda kar ke cake ki frosting krein." categories: - Recipe tags: - chocolate - ganash katakunci: chocolate ganash nutrition: 119 calories recipecuisine: American preptime: "PT25M" cooktime: "PT43M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, chocolate ganash. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious. Chocolate Ganash is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chocolate Ganash is something which I have loved my whole life. Stirred until smooth, silky, and shiny, ganache is a staple in any baker's kitchen. It's not only easy and quick, it's uniquely versatile. This Chocolate Ganache is so easy to prepare with only two ingredients - chocolate & heavy whipping cream! It's such a simple and delectable dessert topping. To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate ganash using 4 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Chocolate Ganash: 1. Make ready 1 cup dark cooking chocolate 1. Make ready Half cup cream 1. Prepare 1 tbsp Coco powder 1. Prepare 2 tbsp icing sugar Chocolate ganache is made by adding warm cream to chopped chocolate, then mixing it together until it's completely smooth. You can adjust the amounts of chocolate and cream to use it in various ways. Chocolate ganache, that amazing chocolate concoction we use for everything from truffles to glazes and layer cakes, is a simple enough thing. Chocolate ganache (pronounced geh-Nahsh) is a basic pastry component made up of only two ingredients: melted chocolate and cream. ##### Instructions to make Chocolate Ganash: 1. Cooking chocolate ko double boiler par melt krein. 1. Coco powder,cream and sugar add krein. 1. Double boiler sy hata dien. 1. Achi tarah mix krein. 1. Acha sa liquid tayar hojayga. 1. Thanda kar ke cake ki frosting krein. Chocolate ganache, that amazing chocolate concoction we use for everything from truffles to glazes and layer cakes, is a simple enough thing. Chocolate ganache (pronounced geh-Nahsh) is a basic pastry component made up of only two ingredients: melted chocolate and cream. This chocolate ganache recipe is so easy. Pour hot cream over chocolate and whisk to make glaze, frosting or drips! Ganache is a chocolate dessert staple! So that's going to wrap this up with this special food chocolate ganash recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!