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date: 2020-09-09T13:45:24.725Z
image: https://img-global.cpcdn.com/recipes/5071909496553472/751x532cq70/beef-blade-steakthin-cut-chuck-stir-fry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5071909496553472/751x532cq70/beef-blade-steakthin-cut-chuck-stir-fry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5071909496553472/751x532cq70/beef-blade-steakthin-cut-chuck-stir-fry-recipe-main-photo.jpg
author: Benjamin Gutierrez
ratingvalue: 4.4
reviewcount: 25468
recipeingredient:
- "1 onion"
- "2 green bell pepper"
- "2 packages sliced mushrooms"
- "1 tsp salt"
- "1 tbsp Weber Chicago steak seasoning"
- "2 tbsp worcestershire sauce"
- "2 tbsp olive oil extra virgin"
recipeinstructions:
- "Mix Worcestershire sauce ,salt , and Weber Chicago steak seasoning together in a bowl."
- "Rinse steak and pat dry."
- "Add steak to the bowl with marinade and let sit for 30 minutes."
- "Add olive oil to pan on high. Add steak to fry each side 3-4 minutes ."
- "Turn off pan and cover with a lid for 5 minutes."
- "Remove lid and place steak on as plate. Cut steaks in cubes and set aside."
- "Coarse chop bell peppers and onions. Add them to the pan and sautee them for 5 minutes."
- "Add mushrooms to pan for 3 minutes . Add the steak back to the pan ."
- "Serve 'as is' or with rice."
categories:
- Recipe
tags:
- beef
- blade
- steakthin
katakunci: beef blade steakthin
nutrition: 274 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT37M"
recipeyield: "4"
recipecategory: Dinner
---
![Beef blade steak(thin cut Chuck) stir fry](https://img-global.cpcdn.com/recipes/5071909496553472/751x532cq70/beef-blade-steakthin-cut-chuck-stir-fry-recipe-main-photo.jpg)
Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, beef blade steak(thin cut chuck) stir fry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef blade steak(thin cut Chuck) stir fry is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Beef blade steak(thin cut Chuck) stir fry is something that I've loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook beef blade steak(thin cut chuck) stir fry using 7 ingredients and 9 steps. Here is how you can achieve it.
##### The ingredients needed to make Beef blade steak(thin cut Chuck) stir fry:
1. Prepare 1 onion
1. Get 2 green bell pepper
1. Make ready 2 packages sliced mushrooms
1. Prepare 1 tsp salt
1. Take 1 tbsp Weber Chicago steak seasoning
1. Make ready 2 tbsp worcestershire sauce
1. Make ready 2 tbsp olive oil, extra virgin
##### Steps to make Beef blade steak(thin cut Chuck) stir fry:
1. Mix Worcestershire sauce ,salt , and Weber Chicago steak seasoning together in a bowl.
1. Rinse steak and pat dry.
1. Add steak to the bowl with marinade and let sit for 30 minutes.
1. Add olive oil to pan on high. Add steak to fry each side 3-4 minutes .
1. Turn off pan and cover with a lid for 5 minutes.
1. Remove lid and place steak on as plate. Cut steaks in cubes and set aside.
1. Coarse chop bell peppers and onions. Add them to the pan and sautee them for 5 minutes.
1. Add mushrooms to pan for 3 minutes . Add the steak back to the pan .
1. Serve 'as is' or with rice.
So that's going to wrap this up for this special food beef blade steak(thin cut chuck) stir fry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!