Simple Way to Prepare Perfect Boiled Chicken with Spicy Hot Tomato Ponzu Sauce

The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide

date: 2020-11-29T09:19:33.307Z image: https://img-global.cpcdn.com/recipes/5339601192353792/751x532cq70/boiled-chicken-with-spicy-hot-tomato-ponzu-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5339601192353792/751x532cq70/boiled-chicken-with-spicy-hot-tomato-ponzu-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5339601192353792/751x532cq70/boiled-chicken-with-spicy-hot-tomato-ponzu-sauce-recipe-main-photo.jpg author: John Cannon ratingvalue: 4.8 reviewcount: 16962 recipeingredient: - "100 grams Boiled chicken" - " Sauce" - "50 grams Cherry tomatoes" - "1/2 tbsp Honey" - "1/4 tbsp Gochujang" - "2 tbsp Ponzu" - " Vegetables of your choice" - "1/4 bag Mizuna greens" - "1/2 Cucumber" recipeinstructions: - "For the sauce, chop up the tomatoes roughly and put into a heat-proof dish with the ☆ seasonings. Mix well." - "Microwave at 500 W for 1.5 minutes (it's hot, so be careful). Leave to cool for a while." - "Thinly slice the boiled chicken. Cut the mizuna into 203 cm lengths. Julienne the cucumber." - "Transfer the prepared vegetables onto a serving dish and place the chicken on top. Pour over the sauce. Chill in the fridge for 30 minutes." categories: - Recipe tags: - boiled - chicken - with katakunci: boiled chicken with nutrition: 237 calories recipecuisine: American preptime: "PT16M" cooktime: "PT51M" recipeyield: "3" recipecategory: Dessert --- ![Boiled Chicken with Spicy Hot Tomato Ponzu Sauce](https://img-global.cpcdn.com/recipes/5339601192353792/751x532cq70/boiled-chicken-with-spicy-hot-tomato-ponzu-sauce-recipe-main-photo.jpg) Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, boiled chicken with spicy hot tomato ponzu sauce. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Great recipe for Boiled Chicken with Spicy Hot Tomato Ponzu Sauce. I used a store-bought ponzu jelly-type sauce for my boiled chicken but it was not very good so I tried to make a similar sauce with gochujang. And then I realized it doesn't actually have to be jellied. And then I realized it doesn't actually have to be jellied. Boiled Chicken with Spicy Hot Tomato Ponzu Sauce is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Boiled Chicken with Spicy Hot Tomato Ponzu Sauce is something which I've loved my entire life. To get started with this particular recipe, we have to first prepare a few components. You can cook boiled chicken with spicy hot tomato ponzu sauce using 9 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Boiled Chicken with Spicy Hot Tomato Ponzu Sauce: 1. Take 100 grams Boiled chicken 1. Make ready Sauce 1. Prepare 50 grams Cherry tomatoes 1. Take 1/2 tbsp ☆Honey 1. Take 1/4 tbsp ☆Gochujang 1. Get 2 tbsp ☆Ponzu 1. Get Vegetables (of your choice) 1. Take 1/4 bag Mizuna greens 1. Prepare 1/2 Cucumber Pour the sauce over the chicken. Heat the oil in a skillet over medium heat. Season chicken breasts on both sides with pepper and onion powder, and arrange in the skillet. If using fresh tomatoes, blend tomatoes, onions, garlic, and onions. ##### Steps to make Boiled Chicken with Spicy Hot Tomato Ponzu Sauce: 1. For the sauce, chop up the tomatoes roughly and put into a heat-proof dish with the ☆ seasonings. Mix well. 1. Microwave at 500 W for 1.5 minutes (it's hot, so be careful). Leave to cool for a while. 1. Thinly slice the boiled chicken. Cut the mizuna into 203 cm lengths. Julienne the cucumber. 1. Transfer the prepared vegetables onto a serving dish and place the chicken on top. Pour over the sauce. Chill in the fridge for 30 minutes. Season chicken breasts on both sides with pepper and onion powder, and arrange in the skillet. If using fresh tomatoes, blend tomatoes, onions, garlic, and onions. The series takes a comprehensive look, spanning thousands of years, tracing the region's early history through its water source at Dujiangyan. Cook the ginger slices until they start to turn light brown. Add the scallions and the Sichuan peppercorns. So that's going to wrap this up with this special food boiled chicken with spicy hot tomato ponzu sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


Best Favourite Recipes For You :

recipe of gordon ramsay caesar salad dressing
simple way to prepare speedy karivapillai podi
recipe of super quick homemade steamed egg and milk pudding
recipe of gordon ramsay sausage and pepper penne pasta
step by step guide to make perfect simple green onion pancakes negiyaki with cheese
easiest way to prepare homemade beans and plantain porridge
recipe of ultimate porridge beans veggie with titus fish and fried plantain
step by step guide to prepare award winning kharvas milk pudding
step by step guide to prepare award winning anchovies without any regrets
how to prepare ultimate pakora karhi
step by step guide to make ultimate rice flour sponge cake
recipe of any night of the week rice pudding
recipe of award winning stuffed squid calamari ripieni
simple way to make quick okro soup with fresh titus fish
how to make super quick homemade kheer komola orange kheer milk pudding with orange
recipe of any night of the week biscuit pudding
step by step guide to make super quick homemade beans porridge and sweet corn with plantain
recipe of homemade kebabs with onion salad and spicy cream cheese sauce
easiest way to make perfect tramezzini di acciughe
recipe of quick vegan bagna cauda without anchovy
easiest way to prepare super quick homemade milk rice pudding
step by step guide to prepare perfect trio caramel milk pudding
steps to prepare quick noriben rice covered with nori dipped in soy sauce with kumamon the kumamoto prefecture mascot
step by step guide to prepare homemade smoked titus fish
recipe of any night of the week milk malai meetha paranthas
recipe of perfect shoyu ramen with boiled chicken
simple way to make homemade porriage beans with ripe plantain and fresh tomatoes
easiest way to prepare quick a great dessert for bentos wobbly milk jelly
recipe of ultimate fried milk spanish dessert
how to make perfect street style egg toast
recipe of any night of the week coconut milk powder pudding
how to prepare homemade rice flour momo
recipe of favorite roll your own california rolls
easiest way to prepare quick rice minji
/ffaafceccdb americanlicious.netlify.app/
recipe of ultimate bhendakai kura
recipe of award winning primavera penne pasta salad
step by step guide to make super quick homemade mun tahu ayam chinese chicken tofu thick soup
steps to prepare gordon ramsay egg in the hole toast
how to prepare homemade fried fusillini
recipe of homemade matoke with minji
easiest way to prepare super quick homemade beans and fried plantain
step by step guide to prepare ultimate chicken tikka with puri
recipe of gordon ramsay okonomiyaki with lots of cabbage
recipe of homemade boiled titus fish
simple way to prepare perfect hummus wrap
recipe of perfect smokey chicken manchurian
step by step guide to prepare ultimate texas tommy hot dogs
steps to make gordon ramsay penne cheese pasta
recipe of gordon ramsay spaghetti bolognese
recipe of super quick homemade brown toast
recipe of favorite amazing spicy chicken wings
recipe of ultimate chinese abalone sea cucumber mushroom stew
easiest way to prepare gordon ramsay milk and jelly pudding