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date: 2020-10-25T11:44:33.682Z
image: https://img-global.cpcdn.com/recipes/7a188b38c93ecb1f/751x532cq70/aloo-paratha-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7a188b38c93ecb1f/751x532cq70/aloo-paratha-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7a188b38c93ecb1f/751x532cq70/aloo-paratha-recipe-main-photo.jpg
author: Max Ray
ratingvalue: 4.9
reviewcount: 45138
recipeingredient:
- "4-5 small potatoes i used red potatoes that makes perfect stuffing"
- "1 small onion"
- "2-3 curry leaveschop them"
- "as needed Ginger paste"
- " Garlic paste"
- "as required Cumin seeds"
- "few Chopped coriander for garnishing"
- "pieces Green chilli chopped into smal"
- "1 tsp Dried fenugreek leaveskasuri methi"
- "1/2 tsp Amchur powder"
- "1/2 tsb Kitchen king masala"
- " Garam masala"
- "as per taste Salt"
- "as required Oil"
- " Ghee"
- " Chapati dough"
- "1 tsp Lemon juice"
recipeinstructions:
- "Boil potatoes into cooker up-to 1 whistle.I used small Red potatoes,they tend to get boiled faster."
- "After potatoes are cool peel their skin and mashed them.In a pan take 2 tbs oil and add cumin seeds,let it crackle now add in chopped onion,let it cook until translucent.Add in ginger garlic and green chilli.Cook for another 30 seconds.Now add all the masala and lemon juice.Garnish with chopped coriander.Stuffing is all ready."
- "Take one medium size of chapati dough,roll it in a size of puri,add in stuffing and bring all edges together and press it.Now softly roll it into paratha.Now add it onto a pan and roast on both sides applying ghee.Aloo paratha is all ready to serve with curd,green chilli pickle and mango pickle.I love them with ranch too.Enjoy hot."
categories:
- Recipe
tags:
- aloo
- paratha
katakunci: aloo paratha
nutrition: 268 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT47M"
recipeyield: "4"
recipecategory: Lunch
---
![Aloo Paratha](https://img-global.cpcdn.com/recipes/7a188b38c93ecb1f/751x532cq70/aloo-paratha-recipe-main-photo.jpg)
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, aloo paratha. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Aloo Paratha is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Aloo Paratha is something which I've loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook aloo paratha using 17 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Aloo Paratha:
1. Prepare 4-5 small potatoes (i used red potatoes, that makes perfect stuffing)
1. Make ready 1 small onion
1. Prepare 2-3 curry leaves(chop them)
1. Make ready as needed Ginger paste
1. Prepare Garlic paste
1. Get as required Cumin seeds
1. Prepare few Chopped coriander for garnishing
1. Take pieces Green chilli chopped into smal
1. Make ready 1 tsp Dried fenugreek leaves(kasuri methi)
1. Take 1/2 tsp Amchur powder
1. Prepare 1/2 tsb Kitchen king masala
1. Prepare Garam masala
1. Get as per taste Salt
1. Take as required Oil
1. Make ready Ghee
1. Prepare Chapati dough
1. Make ready 1 tsp Lemon juice
##### Instructions to make Aloo Paratha:
1. Boil potatoes into cooker up-to 1 whistle.I used small Red potatoes,they tend to get boiled faster.
1. After potatoes are cool peel their skin and mashed them.In a pan take 2 tbs oil and add cumin seeds,let it crackle now add in chopped onion,let it cook until translucent.Add in ginger garlic and green chilli.Cook for another 30 seconds.Now add all the masala and lemon juice.Garnish with chopped coriander.Stuffing is all ready.
1. Take one medium size of chapati dough,roll it in a size of puri,add in stuffing and bring all edges together and press it.Now softly roll it into paratha.Now add it onto a pan and roast on both sides applying ghee.Aloo paratha is all ready to serve with curd,green chilli pickle and mango pickle.I love them with ranch too.Enjoy hot.
So that's going to wrap this up with this special food aloo paratha recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!