date: 2020-08-04T09:02:24.112Z image: https://img-global.cpcdn.com/recipes/07b4fad68378a5a0/751x532cq70/elephant-yam-fries-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/07b4fad68378a5a0/751x532cq70/elephant-yam-fries-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/07b4fad68378a5a0/751x532cq70/elephant-yam-fries-recipe-main-photo.jpg author: Eleanor Haynes ratingvalue: 4 reviewcount: 23957 recipeingredient: - "250 gms Elephant Yam" - "1 teaspoon Lemon juice" - "1 tablespoon Cooking oil" - "2 dry red chillies" - "Few Curry leaves" - "1 teaspoon Chat masala" - "1/2 teaspoon Black salt" - "as required Cooking oil to deep fry the yam fingers" recipeinstructions: - "Take elephant yam, wash it nicely." - "Take 1 part, peel nicely and cut into fingers." - "Blanch the yam fingers in boiling water for 3-4 minutes with 1 teaspoon of lemon juice. Lemon juice help to eliminate any itching stuff from the yam." - "Drain the water keep in a colander for 10 minutes so that excess water drips from the yam." - "Heat sufficient oil to a deep pan and fry the blanched yam in high heat for 4-5 minutes." - "When the fingers become crisp from outside, remove from oil and place to a kitchen towel." - "Heat 1 tablespoon of oil to a small tadka pan and temper with dry red chillies and curry leaves." - "Pour the tadka over the yam. Also add in black salt and chat masala." - "Chatpata elephant yam/suran fries are ready now to enjoy." categories: - Recipe tags: - elephant - yam - fries katakunci: elephant yam fries nutrition: 181 calories recipecuisine: American preptime: "PT15M" cooktime: "PT41M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, elephant yam fries. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Elephant Yam Fries is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Elephant Yam Fries is something which I've loved my whole life. To begin with this recipe, we must first prepare a few ingredients. You can have elephant yam fries using 8 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Elephant Yam Fries: 1. Take 250 gms Elephant Yam 1. Prepare 1 teaspoon Lemon juice 1. Take 1 tablespoon Cooking oil 1. Take 2 dry red chillies 1. Prepare Few Curry leaves 1. Make ready 1 teaspoon Chat masala 1. Prepare 1/2 teaspoon Black salt 1. Take as required Cooking oil to deep fry the yam fingers ##### Steps to make Elephant Yam Fries: 1. Take elephant yam, wash it nicely. 1. Take 1 part, peel nicely and cut into fingers. 1. Blanch the yam fingers in boiling water for 3-4 minutes with 1 teaspoon of lemon juice. Lemon juice help to eliminate any itching stuff from the yam. 1. Drain the water keep in a colander for 10 minutes so that excess water drips from the yam. 1. Heat sufficient oil to a deep pan and fry the blanched yam in high heat for 4-5 minutes. 1. When the fingers become crisp from outside, remove from oil and place to a kitchen towel. 1. Heat 1 tablespoon of oil to a small tadka pan and temper with dry red chillies and curry leaves. 1. Pour the tadka over the yam. Also add in black salt and chat masala. 1. Chatpata elephant yam/suran fries are ready now to enjoy. So that is going to wrap it up for this special food elephant yam fries recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!