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date: 2020-10-28T04:49:29.370Z
image: https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg
author: Beulah Ryan
ratingvalue: 4.7
reviewcount: 24648
recipeingredient:
- "3 eggs"
- "50 g powdered sugar"
- "40 g rice flour"
- "60 g condensed milk"
- "200 ml double cream"
- "1/2-1 teaspoon Matcha green tea powder"
recipeinstructions:
- "Beat eggs and sugar with electric beater for 10-15 minuets high speed. Then add rice flour and mix."
- "Separate 1 cup mixture in small bowl and add green tea powder, then mix well"
- "In 25x 25cm tray pour cake mixture. And put green tea mixture in places."
- "Write S with stick and make your pattern."
- "Bake in 190 degrees preheat oven for 8 minuets."
- "After baked, cover with foil film and stay till it’s cool down. Remove foil when it’s cool. So the surface of the cake is removed."
- "Mix cream and condensed milk, then beat and make whipped cream."
- "Spread cream and roll. Wrap with film and stay in refrigerator for overnight or a day."
- "Enjoy"
categories:
- Recipe
tags:
- rice
- flour
- roll
katakunci: rice flour roll
nutrition: 165 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT44M"
recipeyield: "4"
recipecategory: Dessert
---
![Rice flour Roll Cake](https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, rice flour roll cake. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Rice flour Roll Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. Rice flour Roll Cake is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook rice flour roll cake using 6 ingredients and 9 steps. Here is how you can achieve that.
##### The ingredients needed to make Rice flour Roll Cake:
1. Make ready 3 eggs
1. Get 50 g powdered sugar
1. Get 40 g rice flour
1. Take 60 g condensed milk
1. Make ready 200 ml double cream
1. Get 1/2-1 teaspoon Matcha green tea powder
##### Instructions to make Rice flour Roll Cake:
1. Beat eggs and sugar with electric beater for 10-15 minuets high speed. Then add rice flour and mix.
1. Separate 1 cup mixture in small bowl and add green tea powder, then mix well
1. In 25x 25cm tray pour cake mixture. And put green tea mixture in places.
1. Write S with stick and make your pattern.
1. Bake in 190 degrees preheat oven for 8 minuets.
1. After baked, cover with foil film and stay till it’s cool down. Remove foil when it’s cool. So the surface of the cake is removed.
1. Mix cream and condensed milk, then beat and make whipped cream.
1. Spread cream and roll. Wrap with film and stay in refrigerator for overnight or a day.
1. Enjoy
So that's going to wrap it up for this special food rice flour roll cake recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!