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date: 2020-08-09T05:57:52.817Z
image: https://img-global.cpcdn.com/recipes/4c4eb34d0ef0fe85/751x532cq70/coconut-milk-powder-pudding-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4c4eb34d0ef0fe85/751x532cq70/coconut-milk-powder-pudding-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4c4eb34d0ef0fe85/751x532cq70/coconut-milk-powder-pudding-recipe-main-photo.jpg
author: Cody Banks
ratingvalue: 5
reviewcount: 17430
recipeingredient:
- "1 Digestive biscuits 200gm"
- "2 Unsalted butter 60gm melted butter"
- "3 Coconut milk powder 6 tbspn"
- "4 Milk powder 1 cup"
- "5 Warm water 2 cup"
- "6 Milkmaid according to your taste"
- "7 Melted gelatin 10gm"
- "8 Coconut flakes or dessicated coconut for topping"
- "9 Almonds for garnishing"
recipeinstructions:
- "In a bowl, combine together powdered biscuits and melted butter and combine evenly. Spread this in a pudding tray and cool in the refrigerator till the other layers are ready."
- "In a blender, blend together coconut milk powder, warm water, milkmaid and milk powder."
- "When everything mixed together, add melted gelatin and mix well."
- "Pour this mixture over the biscuits layer. Leave it to set for an hour in the refrigerator."
- "Top it with coconut flakes and garnish with almonds. Serve cooled !"
categories:
- Recipe
tags:
- coconut
- milk
- powder
katakunci: coconut milk powder
nutrition: 101 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT55M"
recipeyield: "3"
recipecategory: Lunch
---
![Coconut milk powder pudding](https://img-global.cpcdn.com/recipes/4c4eb34d0ef0fe85/751x532cq70/coconut-milk-powder-pudding-recipe-main-photo.jpg)
Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, coconut milk powder pudding. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
A wide variety of coconut milk pudding options are available to you, such as fruity, chocolate, and. "Coconut milk is great for pudding as it is naturally thick and creamy," says Simple Roots Wellness founder Alexa Schrim. Schrim has mastered making coconut milk pudding herself and happily shares her expert tips with anyone who wants to try it themselves. I've tried it all and it works. I find that evaporated milk adds.
Coconut milk powder pudding is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Coconut milk powder pudding is something that I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have coconut milk powder pudding using 9 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Coconut milk powder pudding:
1. Make ready 1 . Digestive biscuits - 200gm
1. Take 2 . Unsalted butter - 60gm (melted butter)
1. Make ready 3 . Coconut milk powder - 6 tbspn
1. Make ready 4 . Milk powder - 1 cup
1. Prepare 5 . Warm water - 2 cup
1. Get 6 . Milkmaid - according to your taste
1. Make ready 7 . Melted gelatin - 10gm
1. Make ready 8 . Coconut flakes or dessicated coconut for topping
1. Prepare 9 . Almonds for garnishing
Coconut milk pudding is the ultimate comfort food especially if the weather turns cool. It's a great alternative to homemade pudding made with milk if you are dairy-free or just looking to reduce carbs. Warm, right off the stove is the way I most enjoy it just like my Grandma used to make it. Vegan coconut pudding comes together nicely with just four ingredients.
##### Steps to make Coconut milk powder pudding:
1. In a bowl, combine together powdered biscuits and melted butter and combine evenly. Spread this in a pudding tray and cool in the refrigerator till the other layers are ready.
1. In a blender, blend together coconut milk powder, warm water, milkmaid and milk powder.
1. When everything mixed together, add melted gelatin and mix well.
1. Pour this mixture over the biscuits layer. Leave it to set for an hour in the refrigerator.
1. Top it with coconut flakes and garnish with almonds. - Serve cooled !
Warm, right off the stove is the way I most enjoy it just like my Grandma used to make it. Vegan coconut pudding comes together nicely with just four ingredients. Jazz it up with a garnish of berries or mango if desired, for a perfect any-time-of-year dessert. Heat the coconut milk, powdered sugar, cornstarch, and vanilla in a small saucepan over medium-high heat. Mix milk, coconut milk, heavy cream and sugar in a small pot.
So that's going to wrap it up with this exceptional food coconut milk powder pudding recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!