date: 2020-10-10T12:52:23.437Z image: https://img-global.cpcdn.com/recipes/e79e7e20b523f3e4/751x532cq70/alfredo-mushroom-penne-pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/e79e7e20b523f3e4/751x532cq70/alfredo-mushroom-penne-pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/e79e7e20b523f3e4/751x532cq70/alfredo-mushroom-penne-pasta-recipe-main-photo.jpg author: Fanny Oliver ratingvalue: 4 reviewcount: 6831 recipeingredient: - "450 gms uncooked penne pasta" - "1/2 kg boneless chicken" - "1 whole capsicum" - "2 medium carrots" - "5-6 button mushrooms" - "2 cups milk" - "4 tbsp softened butter" - "2 tbsp flour" - "1 cup chicken broth" - "1/2 cup heavy cream" - "2-1/2 tsp salt" - "2 tsp black pepper" - "1/2 cup grated Parmesan cheese" - "1 tbsp soy sauce" - "1 tsp paprika" recipeinstructions: - "Cut boneless chicken into small cubes marinate it with soy sauce 1 tsp salt,pepper and paprika leave it on for 2 hours" - "Boil the pasta and drain the water" - "Cut the vegetables Julian and mushrooms into slices saute then on medium heat" - "Add 2 tbsp olive oil in a non stick pan add marinated chicken cook on high flame until it gets light brown color add 1/2 cup water and cover the pan let it simmer untill cooked take it off from the flame" - "Add butter in saucepan until it melts add flour and roast it slowly add milk and mix it continuously. Add 1-1/2 tsp salt 1 tsp pepper and chicken stalk until it thickens mix in chicken and vegetables and sprinkle it oregano" - "Serve with mushrooms on top" categories: - Recipe tags: - alfredo - mushroom - penne katakunci: alfredo mushroom penne nutrition: 233 calories recipecuisine: American preptime: "PT21M" cooktime: "PT48M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, alfredo mushroom penne pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious. Alfredo mushroom penne pasta is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Alfredo mushroom penne pasta is something that I have loved my entire life. Penne Alfredo with Mushrooms / White Sauce Pasta - a creamy and delicious Italian lunch! This Chicken Mushroom Fettuccine Alfredo is a perfect copycat of the Olive Garden's Chicken Mushroom Alfredo Pasta. It's so perfect, I cannot tell the These are the ingredients I used. You can certainly swap out different noodles for the fettuccini. To get started with this recipe, we must first prepare a few ingredients. You can cook alfredo mushroom penne pasta using 15 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Alfredo mushroom penne pasta: 1. Get 450 gms uncooked penne pasta 1. Take 1/2 kg boneless chicken 1. Prepare 1 whole capsicum 1. Prepare 2 medium carrots 1. Make ready 5-6 button mushrooms 1. Get 2 cups milk 1. Get 4 tbsp softened butter 1. Make ready 2 tbsp flour 1. Make ready 1 cup chicken broth 1. Prepare 1/2 cup heavy cream 1. Prepare 2-1/2 tsp salt 1. Get 2 tsp black pepper 1. Make ready 1/2 cup grated Parmesan cheese 1. Make ready 1 tbsp soy sauce 1. Take 1 tsp paprika Filled with meaty mushrooms, bright sun-dried tomatoes, and savory bacon bits, this recipe is a lightweight, calorie-dense version of pasta Alfredo. We also packed along a store-bought Alfredo packet to create the delicious sauce that will coat the pasta. Fettuccine pasta is tossed in a creamy, cheesy Alfredo sauce with shrimp and mushrooms in this weeknight recipe sure to be a crowd-pleaser. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. ##### Instructions to make Alfredo mushroom penne pasta: 1. Cut boneless chicken into small cubes marinate it with soy sauce 1 tsp salt,pepper and paprika leave it on for 2 hours 1. Boil the pasta and drain the water 1. Cut the vegetables Julian and mushrooms into slices saute then on medium heat 1. Add 2 tbsp olive oil in a non stick pan add marinated chicken cook on high flame until it gets light brown color add 1/2 cup water and cover the pan let it simmer untill cooked take it off from the flame 1. Add butter in saucepan until it melts add flour and roast it slowly add milk and mix it continuously. Add 1-1/2 tsp salt 1 tsp pepper and chicken stalk until it thickens mix in chicken and vegetables and sprinkle it oregano 1. Serve with mushrooms on top Fettuccine pasta is tossed in a creamy, cheesy Alfredo sauce with shrimp and mushrooms in this weeknight recipe sure to be a crowd-pleaser. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. After a long and sometimes a chaotic day, I dread making meals that take forever to make. Here's yet another great idea for Valentine's Day. I know it looks like beef stroganoff but I guess all pastas with mushrooms in them end up having a stroganoff look. So that is going to wrap it up for this exceptional food alfredo mushroom penne pasta recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!